The tibetan king's foodstuffs coalition: founded in 1996 as one of the early growers of zhongnan's research on tsarnoma cultivation and sexual reproduction, in 2000 the tibetan crown introduced black wood and mushroom cultivation techniques in a context of strong market demand, and extended the full range of edible fungi cultivation techniques to local farmers, boosting the edible microbacterium industry in han china, where it is grown to become the main economic industry, with strong support from the local government. For many years, tibetan wang has been promoting the local economy and registered as a sales company in shenzhen in 2006 for the better promotion of quality food fungus in the han region. After many years of efforts to form a base-plus-farmer business model, with production and sales as a whole, with its own production base of thousands of acres and above 600 metres above sea level, and with its existing production using its rich stock of bacteria, which consists mainl...