Founded on 4 november 2005. Corporate background: organized by elite investments in various fields of business. The size of the restaurant: there are 30 cities in the country with over 260 branches. Target audience: cooperation with the country's leading commercial property project developers, such as wanda square, changlong square, cade square, and daejo city. There is a wealth of specialty: specialty fish, as well as spicy crabs, spicy stick shrimps, fish-dried hot duck heads, fragrance frogs, and special drinks, ice cream, etc. Tastes of a variety of tastes: spicy, spicy onions, jade pepper, spicy drunk. The process is unique: using the process of "cooked + stew", live fish is killed, first made with more than 20 spices, then baked with a special oven, and then fed into a special soup-bed meal, while eating and cooking with a small fire stew. 4. 0 doors: the theme is “vigorous fishing grounds”, with a more natural and dynamic style, with visual elements such as ponds,...