During the first week of the course, the teaching of the method of teaching and teaching during the course of the first week of the course course, the method of teaching and teaching during the course of the course 11 hotel course, the study of the process of wine production, the formation and style of the wine style, the classification of drinks, the classification of the composition of alcohol teaching, the classification of heavy and difficult drinks, the composition of drinking water, the style of the wine style in the course of the course of the course, the teaching of good wine, the training of students in the classification of the drink of good wine, the composition of the drinking water, the style of the wine, the style of the wine, the style of the wine, and the style of the wine, the teaching of the first section of the course, the classification of beverages, the teaching of the organization, the examination of students, and the examination of students for the information on the classification of the drink of good quality, the composition of the wine, the style of the wine of the wine, the style of the wine, the style of the wine, the style of the wine, the style of the drink of the teaching day. What do you know about alcohol? (b) in the hotel and catering industry, the water in alcohol refers to all non-alcoholic drinks and drinks. One, non-alcoholic beverages (i) fruit and vegetable juices: fresh or refrigerated fruit and vegetables (some of which also use broad fruit) for raw materials, which have been washed, selected, and obtained by physical methods such as pressure, leaching, centrifugal juice, which is called fruit and vegetable juice. Based on fruit and vegetable juice, products made from sugar, acid, perfume, color, etc., are called fruit and vegetable juice drinks. It's like juice, fresh juice, vegetable juice, fruit and vegetables. 1. Enriched fruit juice: 2, pure natural fruit juice: 3, natural fruit juice: 4, fermented fruit juice: 5, pure natural vegetable juice: 6, combined natural fruit and vegetable juice: 7, fruits: (ii) carbonated beverages: a bubble beverage that combines carbon dioxide gas with different spices, moisture, syrup, pigments, etc. Like coke, soda, etc. Beverages of carbonate: the main components include:
