The production ratio and economic efficiency assessment of a meat cow is of the greatest concern to many farmers. A market analysis was given to the author based on last year's market situation。
One of the costs of raising cattle is the introduction of meat calf, which buys about $7,000 for a calf at the current level. If each calf can grow up to more than 1,300 kg, the market price for each calf above the calf is currently $13 per pound and is expected to sell $16,900 per head。
Forbidden for meat cattle, there is a stock of corn straws, liquor, dry corn straws, wheat straws, peanut straws, melon straws and straws. The purchase price per pound is 0. 3 dollars, and each meat cow needs 20 pounds of gross feed per day, or $6。
Meat cattle require 1 per cent of their weight per day, i. E. 1 per cent of their weight. An average of 8 pounds of fine items per head at 800 pounds of body weight consumption is generally used. The formula is made of 52 per cent of corn paste, 16 per cent of skin, 25 per cent of soybeans, 1 per cent of soda, 1 per cent of salt and 5 per cent of pre-software. The market price is equivalent to rmb 1. 4 per pound, 8 pounds require $11. 2 per pound and the cost of feed is $17. 2 per day. A meat cow needs 17. 2 yuan per day for 10 months and 300 days for a total feed cost of 5160 yuan。
Particle shredders, weeders, boilers for the purpose of supporting equipment are selected on a quantitative basis for large and small size numbers, which typically range from $1,000 to $4,000. The cost of disinfection is calculated at $100, quarantine at $250, and the cost of water and electricity is estimated at several dozen dollars per cow per year, which can be roughly offset by the sale of cow dung. In summary, the cost of cattle raising is expected to be $12,500, with a profit of approximately $4,300 per cow (including labour costs). Zhao kyung-mo
