Namchun sword
The sichuan province of sichuan province, sichuan province, is located at 30° n in the gold section of wine brewing. Sword nam-chun's predecessor, sword nam-chun, is the king's wine as recorded in history. Swords and springs are made in a strict tradition of traditional processes, with fermentation naturally occurring in the solid form of micro-organisms in the old cellars of the millenniums, which are rich in fragrance and ingenuity。
Business party, you can choose nam chun
It's a business dinner! It's too important for wine! Sword nancheng began in nanchi, and is a home of over 1,500 years of wine brewing, and has been a king of the palace, and has been the winner of three national wine awards
World earth day will protect our country. Mountain
On 22 april, the 57th world earth day was celebrated by the day of the world's earth, which protected our country. For many years, kennan chun has joined forces in china's national geography, bound by the "travel of global culture" campaign
It's time for rain and rain
You'd like to remember a little bit of "watching" and remember to comment and forward a message about health care
British super 33rd round: a key battle, mantown home against arsenal
Competing entrance method 1: clicking on text or long-to-identify 2d to participate in method 2: clicking on reading the original language to participate in the award competition
Zhangnan chunxing china national geographic invited you on a trip to shangri-la's honeymoon
Chinese, we can't leave these two
You'd like to remember a little bit of "watching" and remember to comment and forward a message about health care
T9 round table jo: building on the foundations, innovation, leading to the re-engineering of the value of white wine in china and industrial growth
Twilight spring, april, wine and perfume. On 10 april, the 15th round table of white wine t9 on the theme “new classic new wine lane” was hosted by the tai tai group of guizhou and hosted by the chinese liquor industry association in guiyang。
Round 32: mantown visitor challenge chelsea
Method of entry: clicking on text or long-to-identify 2d to participate in method 2: clicking to read the original language to participate in the competitive competition ahead of beijing time, april 12:30, british super 32nd focus, will challenge chelsea。
Qing-ming, zing-ming, zing-ming, zing-ming, zing-ming
You'd like to remember a little bit of "watching" and remember to comment and forward a message about health care
One quarter final of the cup: liverpool in mantown
Competing entrance method 1: clicking on text or long-to-identify 2d to participate in method 2: clicking on reading the original language to participate in the award competition
Here's to you, my old man. Dream
If you don't know what you're talking about today's interaction, you'll be able to tell me what the classic lines in "the sword."
Shang-chun wrote a new report on the growth of the white wine at the spring festival
Click on the blue word to watch our subscribe to u. S. Changjiang liquor road break up and write a new report on the growth of spring and white wine in the spring
When nam-chun met the chinese
When ken nam-chun met the chinese spring, qing ming came. And the land of the summer is beset by a great fragrance, and the meeting of the flowers and the wine is never but an elegant thing in the spring. Flowers bloom sometimes, wine smells out。
Ken nam chun's 114th national sugar wine fair, exploring new opportunities with the trades
Spring and vision, welcome to yong city, a gathering of merchants. From 26 to 28 march 2026, the 114th national sugar and alcohol fair was held in chengdu。
The first sword nam spring cup national future packaging competition was successfully concluded
21 march 2026, sponsored by the committee for design arts of the sichuan society of fine arts
The traditional brewing skills of the old wine cellars in qinhan, which were created, shaped and matured after 23 generations, continued for more than 690 years. In may 2006, as a representative of the strong fragrance of white wine, the first representatives of the intangible national cultural heritage were selected to serve as a list of two treasures of cultural heritage, together with the “1573 national valves” and known as the old caves of the state of luizhou。
The chinese national geographic marker product is famous for its production in the town of mao tai, on the banks of the river in compliance with the law. Since the town is located in a valley with a small wind speed, it is highly conducive to the habitat and reproduction of the bayou microbes. It has developed its unique traditional brewing technique, characterized by “safflicted sauce, obscurity, alcohol thickness, long tastes, and empty cups lasting”。
The place of wine is located in the town of jiro on the red river and in the high-quality area of sauce and white wine. From time immemorial, the red river is known as the river of wine, which breeds "safflicted sauce, thick, clean, obscurous, long tastes and empty cups." in addition, it has the world's largest natural storage hole — the tianbao cave, the treasure cave。
Five-food liquids are made of five grains of sorghum, rice, rice, wheat and maize, made of antique formulas, and are the world's first five food types of wine. Its food-sturbation history extends over a thousand years, and the “heavy beverages” of the period since the time of gent began to be multi-food. The collection of five-food liquid silos, which began in 1368 (yen-yen-yen-yen), continues to this day, with uninterrupted production of up to 653 years and is the national focal point for the protection of cultural objects。
The 6. 5 km2 eco-breeding industry and the country's first-ever high-end stock of 120,000 tons of old wine have two advantages: high-quality eco-drink, at the standard of “better wine, better wine, better wine”。
Drinking in the wells depends entirely on traditional handmade production and is a combination of ancient traditions and modern civilization. In august 1998, chinese archaeologists discovered the site of a large ancient winery, the water wells, on the border of the jin river, the city of chengjiang, sichuan province, which is the oldest in the country. The water wells wine protects traditional brewing techniques that have been taught across the mouth for more than 600 years, and the classic style of the wells' wine, "chang fragrance and elegance"。
