The recent cooling of the winds in hebei news network, a journalist in yan zhao city, has not only left citizens cold, but has also brought green leaf and vegetable prices into a “winter mode” with marked increases。
"the cucumbers are 5. 5 pounds. It's too expensive!" in the morning, ms. Wang, who had bought food at the shek's north road market, went back after hearing the price: “it was $4 a pound the previous two days, and it increased by a dollar the last two days, so let's eat something cheaper”. Indeed, it is not only cucumbers that have been raised, but some careful citizens have found that many vegetables, especially leafy vegetables, have increased to varying degrees. "the garlic and bean horns are more than five cents per pound, and lettuce, oil and artemisinin are up to three and four pounds. It looks like the day is cold and the prices are in the winter mode."
“the leaves, tomatoes, cucumbers, etc. All belong to the shed variety, and the temperature has fallen so fast these two days and is certainly expensive. "mr. Wang, who runs vegetables, says. Moreover, for operators, the cost of temperature protection increases as temperatures fall. “a few degrees below zero, without temperature protection, vegetables are frozen.”
Subsequently, journalists learned from the western vegetable wholesale market of ishikoa that the price of most leafy vegetables has risen to varying degrees, as a result of the windfall. “the average wholesale price of lettuce, cassava and garlic is now over $34,000 (per kilogram), the average wholesale price of lettuce rose from $2. 8 per kilogram on 27 november to $4. 8 per kilogram on 2 december and the maximum wholesale price on 2 december, and the average price of cucumbers rose from $3. 6 per kilogram on 27 november to $5. 6 per kilogram on 2 days, and the maximum wholesale price of 2 days amounted to $7. 2 per kilogram. According to a related source in the market, the price increase was mainly seasonal. At this time of year, there is a round increase in the price of vegetables. The recent cooling of winds has contributed to this situation. With lower temperatures and the complete de-marketing of open vegetables in the north, cold-shed vegetables were replaced by hot sheds, which slowed down growth and led to higher prices as production declined. “as usual, this upward trend will continue until around spring.” according to the source。
