In recent years, mengong county, pummi, yunnan province, has been actively promoting the rehabilitation of low- and middle-yield coffee parks, the implementation of standardized coffee cultivation, the expansion of coffee factories, etc., in order to continuously increase coffee production, boost farmers ' incomes and lay a solid foundation for rural renewal。
“look at the fact that, through the standardized management of cultivation last year, coffee has matured and its quality has improved while production has increased. You see that the series of coffee has fallen, so in future management, you have to improve the shape of branches, and also measure the soil formulations, so that production continues to increase.” chen mei, deputy director of the tea centre in monjan county, pointed to the red coffee while communicating with the farmers。
Technical guidance to curanists is provided by technicians. Zhufubo
The coffee harvest is nearing its end, and the curry farmers are busy picking the last coffee fruit. The technicians at the teatt centre in monjan county first arrived at the coffee place in pa-ryong village, tama township, to guide the farmer in further securing the coffee in accordance with the criteria for the adaptation of the eco-café。
In 2022, a coffee processing company in mengjan, located in pagang village, mongong county, upgraded the coffee park by upgrading 800 acres of coffee with standardization and low- and medium-yielding improvements, enhancing the availability and quality of coffee pipes。
The director of the company, kim tao, described the increase of about 300 kg per acre of coffee production and the improvement in quality, which was essentially red fruit, purified with purple hair and well-matured to reach the best。
The upgrading of the café has changed the status of weather-dependent diets in the past, with technical support from technicians in the areas of trimping, fertilization, harvesting, fresh fruit processing, etc., to increase the efficiency of coffee and boost farmers ' incomes。
“coffee matures inconsistently without modification. Black on one side and red on the other, and the coffee fruit matures in the same way, full of all the stones.” a group of two qunananus, in the town of zuma, meng lian county, is afraid of zhu xinjiang。
Villagers are picking coffee. Zhufubo
In the previous years, coffee fruit had matured differently, red, green and not easy to pick. " after the land has been dug up and the fruit trees have been repaired, the coffee fruit is abundant, yielding high and mature.”
The upgrading of coffee parks, in addition to the planting chain, is changing the production of coffee and the use of advanced machinery, such as colour filters and separators, to change past methods of coffee processing, making coffee production more efficient and less costly。
“the introduction of state-of-the-art machinery and equipment has resulted in the reduction of water use, the virtual absence of water, the improvement of environmental protection, the reduction of labour, the reduction of costs and the increase in economic efficiency.” kim tao said。
In 2022, over 25 million people were invested in the upgrading of coffee plantations in mongong county, 11,400 acres in low- and middle-yield coffee plantations, 2,000 acres in model coffee-standard plantations and nine projects to expand and expand coffee processing plants were completed。
Fine coffee beans. Thank you
According to data from the tea special centre in menglón county, the production of coffee fresh acres increased by more than 200 kg after the renovation of the medium- and low-yield coffee park, the production of coffee fresh fruit from the standardized demonstration coffee plantation by more than 1. 2 tons, and the upgrading of the coffee park, which not only increased the level of coffee management, increased the variety of coffee, and promoted business efficiency and increased crop yields for curry。
“we have now built 50,000 acres of high-quality coffee raw materials in the 2021-2022 season, producing 9,100 tons of coffee per year, increasing both the production and quality of coffee, through medium- and low-yielding improvements and the construction of standardized coffee demonstration parks.” lee mayying, director of the teatte centre of mongong county, said that over the next three years mengong county will further scale up low- and medium-yielding rehabilitation, build a standardized coffee park demonstration park, and make every effort to boost the quality efficiency of the coffee industry, with a view to increasing farmers ' incomes, enterprise development and rural revitalization. Zhu foobo, xie yi meng yi media center
