"uploadid": "v02a62g10003d8vmg3aljhtc5cf9fkg", "duration":603. 287, "sourceprovider": "readtt", "contanttype":1, "extra": "audio text": "let's talk today about the autumn food, why is this planting time important, and why is this time not controlled so much as some of the problems that may arise. This is a detail that friends who are actually a lot of food can ignore, so let's go straight to today's discussion. Let's see, why is the season so important, and what are the climatic factors that make it possible for it to be broadcast early or late? Because it's not like spring in the autumn, it's the slow rise in temperature. Then you grow early, you have more time to adapt to the environment and grow up. In autumn, however, it is a process of declining temperatures, and it tends to have high temperatures in the early part of the period and will soon experience low temperatures. So at this point in time you're very demanding of the airing period. So this temperature fluctuations really have an impact on vegetable growth. That's right, for example, that you're early, like we met in june or july with a series of hot weather, some of them like cold vegetables. For example, cabbage, broccoli, it's gonna start in the moisture, and then there's no way out. Then like cucumbers and bean bean horns, it will be flowered, fruited, or fruitless. And at this point in time, the rain is heavy, the moisture is high, the pests and pests, like frosting, morbid disease, viral disease, aphids, larvae and so forth, and it's hard for you to take medicine, and you might end up dying of your seedlings. What's the problem if it's late? Each autumn requires a certain amount of temperature in order for it to grow up, for example, in the north, where frost begins at the beginning of october. The yangtze basin may not have a significant cooling until november. Then if you're late, the vegetables will be cold and frost. You're gonna show up, like a cabbage bag. Carrots don't grow, broccoli balls don't grow, and the melons don't work. It seems that the duration of the show really determines whether the vegetables are mature or whether they have a good harvest. Yes, there's actually one in agriculture, and the common method is to base itself on the time of the first local frostfall. And then you push it back. How many days does it take to grow? Then you can come up with the latest planting time. It's like the end of june, it's actually a crucial time for the breeding of many, long-lived vegetables. Once you miss it, it's hard to make up for what's left of it. All right, so we're going to talk about this planting window at the end of june. And four major types of vegetables are spread at the latest in different regions. So, let's start by saying, what are the points of time node and management in all regions for vegetables such as quilang, broccoli and broccoli? Vegetables of this type have been born for about 80 to 100 days, and they have to finish a ball or a flower ball before the temperature drops to 15 degrees. Otherwise, it'll only grow leaves, and it won't produce much. So the end of june is actually a very important cut-off date for nursery in the north. So what are the details that need to be taken into account when different regions grow and grow? For example, in cold places in the north-west, it has a particularly short period of frost, so it has to complete its seedlings by june 30, and it has to go all the way to the sunnet and avoid the sun at noon, before it can grow three real leaves. It's like north china's yellow cream, which will begin on july 15th at the latest. You can do it in batches by the end of june, so you can stretch your harvest. But don't delay until the end of july. Then the yangtze basin, if you have a nursery by the end of july, you can fix the bed in advance, then you can put up the shades, and then you can concentrate in the middle of july, in a particularly hot place like cainan, and you'll add some rotting straw to your seedland, so it'll be more breathless, and it won't be easy to build a sap. If you don't, you can start planting in mid-august, and you'll get the ground fixed in the first half of the month, and you'll do it when the weather cools. And there's a little trick: don't apply too much pure nitrogen fat in the nursery season, you can add a little boron fat, so that you don't break your florist heart, or kale. All right, after we're done talking about cabbage and cabbage, let's say, when is the best place to grow the two vegetables in different areas? These two types of vegetables are particularly interesting, because cabbage is about 65 to 85 days, and carrots are about 70 to 90 days, so they are very important in the autumn and winter, and every household is missing. However, their planting time varies significantly between north and south. Oh, and when is the north and the south? Like the north, for example, north-east china, where cabbage starts planting or is broadcast at the latest in early july, the carrots must be planted before july 20, especially in colder places in the north-east, where the carrots will be planted by the end of june, otherwise when the frost comes, its roots will not grow. The yangtze basin, for example, can grow cabbage from late july to mid-august, but you can't be later than august 20. And then white radish is the best thing to do in the middle of the summer in the autumn, and you can't wait until the end of august, and if you grow late, you'll be small and empty, and then you'll eat a little wood. Then we can plant it later, before early september, and you can plant it in batches, so you can pick it up late. Yes, but what difference does it make between the two types of vegetables, autumn bean and autumn cucumber, to grow in different regions in terms of time and management methods? These two vegetables are particularly sensitive to the temperature, and when they're between twenty and twenty-eight degrees, they bloom properly, and then at night, if they're below fifteen degrees, their flowers and little melons can easily fall off. And their whole life is 40 to 60 days, so their planting time is so tight that you're a little late that you probably won't get it. That's why it's important to grow these two vegetables in time. Yeah, like the colder northeast, you have to plant it before june 30, or when it's cold, you're gonna have to collect a bunch of vines. If you're in north china, you'll have to plant it by august 5. Then, in the area of the yangtze river basin, the bean bean can be grown by 20 august and the cucumber by early september. In the case of south china, there was no problem with the seeding in the first half of september, and it was possible to keep receiving november. And then you can plant a thin layer of straw on it, so you can keep it wet and cool. Then do not pour too much water and produce too much fat for the seed season and then spray it with potassium phosphate and boron fat when it blooms, which increases its sitting rate. Well, what difference does it make between the time and management of the two types of vegetables, autumn and celery, to grow in different areas? These two vegetables are not very hot, and if you grow it too hot, it's easy to smoke, and then it's empty, it's eating hard and old. So both types of vegetables have to be given special attention at the time they are grown in each region. Yes, for example, in cold places in the north, it can only breed at the end of june. Then you can go to north china in early july. You'll have to wait until early august to grow in the yangtze area. If you start planting early until the end of june, it's probably starting to rise as soon as it's ready, and then it's too fast to eat. I see, let's go back to some common, pit-sheltering operations at the end of june. For example, in the face of high temperatures, what can be done to increase the productivity of seedlings and seedlings? The most effective way to do this is to plant it with seedlings, such as kale, broccoli, cabbage, which you sow on to the nursery plate, and then put it under the sunnet, so that it is six to eight degrees lower than the direct field, so that it avoids the hottest hours of the afternoon, then sprays water early in the morning and late, so that its soil is humid, and never accumulates water. There is also the question of how to reduce pests and pests and make the seedlings grow stronger than the plot preparation and seed density. By the end of june, you can turn the ground down, tan the sun for seven to ten days, tan the fungus and the insects, then throw out some rotting farm fat and a little grassy ash, and then dig up the ditch 20 centimetres deep, so that you can drain in time during the rainy season, and your roots won't be bubbled. The other is that when seeding, care must be taken not to grow too densely, otherwise the seedlings will rob the nutrients, the last of which will be thin and weak, and the seedlings will have to go at the right distance, so that they can leave strong seedlings to withstand the cold of autumn。i see. Do you have to choose between different areas when choosing the varieties to ensure the survival and productivity of the autumn? Yes, for example, in the north you're going to choose the short-lived, pre-maturized species so that it can mature before the frost. The yangtze river basin is a medium- and pre-literate species that are both hot and anti-virus. If you're like china, you have to choose a very hot, flood-resistant species. You mustn't use the cold-resistant species of the north to plant them directly in the south. All right, let's conclude by the end of june. What is the difference between the north and the south in terms of focus and management attention for autumn growing? In fact, at the end of june, in a cold northerly place, you have to hurry up and plant the kale, broccoli, bean bean bean or a pair. But if the yangtze basin and huanan are to be properly prepared, you must not rush to sow in the open until the right time. That is why it is important to adhere strictly to this, and to the variety of vegetables in order to manage the planting time, not to be too early or too late. Yeah, well, you're gonna be sick early, and then you're gonna have a low yield, and if it's too late, it's not gonna grow. All you have to do is calibrate this time, and then cover the sun when it is covered, drain when it is drained, and fertilizer when it is applied. You don't have to spend a lot of effort to make your autumn good and good, and then you can eat fresh food in autumn and winter. Ok, it is clear to all of us today when we grow the autumn and how we can grow it in order to produce more productively. It is hoped that everyone will be able to choose the same varieties and seize the time according to their region. All right, thanks for listening. I'll see you next time. ", "ttts m"https://tosv. Byed. Org/obj/tos-tingtoutiao/ai podcast m== sync, corrected by elderman == @elder man
