It is a high-end series of white wine in the main series of products
Its main differences are as follows:
1. Physical appearance
It's the same thing when you look at the looks
Zenium

Left flying heaven, right good
From here it can be seen that the porcelain white bottle is used on the porcelain porridge, while the porcelain porridge is used on the more primitive and elegant sauce bottle。
The sauce bottles are more expensive and more difficult to burn than the white bottles that fly from the ceiling。
Within the huts, the sauce bottles are usually used for more of the super-high-end series, such as the year of the pail。
Of course, there's a small physical difference:
It is also clear from the knowledge that two small wine cups will be given at the top of the sky, but not at the top, that the bottom is indeed different from the top, and that it is not too much to be used to satisfy its customers。
Price differences
I think that's the point of your attention。
Time: 2022/05/15
First:
The retail price of the flyer is: 1499, and the market price is now around 2800。
The retail price of the fine pavilion is: ¥3299/bottle, and the market price is now around ¥4100/bottle。
In terms of retail prices, the fine peddle is almost twice as high as the pedestal, but the premium is high. The premium for the pedestal is only about 800 per bottle。
3. Distinction of reputation
Both are high-end series of white wines, which, in terms of public visibility, are much more visible than fine。
It can also be seen from the two white wine premium spaces, which are essentially around 1300 per bottle. The premium is around 800 per bottle。
4. Procurement difficulty
The premium is high, but it is also the most productive, and everyone can buy it more easily if it is basically increased。
For example, it was not until 2019 that production began in large quantities and was open to consumers。
To date, however, there are far fewer outlets for the sale of fine pavilions。
Basically, it's priceless, even if you have a budget, it'll cost you a lot。

Precise shack five, taste difference
Both are made out of the quinsha process, which we often call the “1987” process。
It has a production cycle of one year, two deliveries, nine evaporations, eight fermentations, seven wine collections and more than 30 processes. And it takes three to five years before you can get a better taste。
What difference does it make
The difference is between the year of the wine and the quantity。
It's made up of five years of gin, and it's characterized by the thickness of the wine, the strong smell of sauce, the long taste of it, and the empty cup, which is basically the classic taste。
And the fine pavilion is made of ten years of wine, which is more fragrance, more hierarchical, more full of mouths, and stronger in taste。
It is true that the two, in terms of their taste alone, are more than one and a half stars。
6. Difference in value for money
To be honest, there's no need to talk about the price。
If the taste of alcohol alone is more expensive than the taste of wine, the pottery is really much higher. But because it's less common on public tables, more in the hands of dignitaries and collectors。
That's what you do. Big deal. Big deal。
References:
Old wine in idle time - thank the sea: 2021 guizhou shai tai series. What's the difference between shai tai's wine, prince's wine, lai mau and hwa? "drink friends must watch, recommend collection"




