The birthmark bag, originally opened in the ancient city and inherited a hundred-year-old classic delicious bag, was branded under the banner of shanghai deok-jiang catering management ltd. In 2018, it entered the hebei market to run a door shop, built modern large production bases at the stone house through the establishment of a closed dustless material processing and logistics distribution centre, standardized operations and production, and built a breakfast business with a chain of brand sales. The buns are national foods for all, regardless of their size, age or age. The city needs fast, healthy and delicious foods for its fast pace. The buns are for daily needs, no threshold for consumption, three or five dollars per person, and can be operated four seasons a year. As a chinese breakfast maker, the bookmaker has been focusing on breakfast and the medium-packing business, with the entrepreneurial spirit of "a hundred years of deliciousness and a chinese chain," and continues to do great work. It's a brand-new chinese model shop. Constantly and relentlessly, the intention was to make the enterprise a medium-dot brand. The unique autobiography, ancient heritage, health preferences, dozens of tastes and varieties, the development of kitchen specializations, the testing of mature products in direct-run shops, and regular updating of union stores to meet consumer demands for new tastes. The shanghai deutschweig catering management company ltd., a professional bungalow chain, is developing at a high rate of growth through the exploitation of hebei markets. We welcome our committed partners, our entrepreneurial partners, our companies, who provide systematic training and space for advancement, and everyone who is capable of doing so. The choice is greater than the effort, and the person who succeeds is not necessarily the smart and hard-working person, the good platform, the fast-growing industry, the professional team, you grow with the platform. After more than six months of sit-in, study, renovation and trial operations, the shop finally met with the parents of ishishi's village. It's a good start, and the neighborhoods admire the taste and quality of buns。