Nanjing kim donghai food co. Ltd. Is a large-scale sauce and spice manufacturing company founded in 1998 and has a total wisdom of over $16 million. It now has a production base with the capacity to produce 30,000 tons of various kinds of sauce products annually, located in the city of akumi province. There are more than 20,000 acres of raw materials plantations. Since its inception, the company has been working to create industrial enterprises for the production, development and sale of fine sauce and spices in the country, in strict compliance with the iso 9002 international quality system standards. The company's infrastructure is too rigid, its production equipment is among the advanced in the same industry, and it has two fully automated high-temperature fungi production lines, two advanced physicochemical and microbiological laboratories, which actively explore traditional sauce production processes in line with the country's consumption habits and introduce modern science-bas...