Food choices are fresh, natural, delicious, organic green foods in china, green foods without public hazards, consumer choices. Food safety is becoming increasingly remote, organic food markets are scarce, chinese organic green foods are diverse, and vegetable and fruit meat is available from the kitchen to the table. It is the mission of china organic green industries ltd. To build a chinese-language system for the sale of organic organic foods and a distribution chain network. To date, the china organic green food corporation has established green and organic food farming and food processing bases in dozens of counties in more than a dozen provinces and cities throughout the country. In addition, china's green food development centre, china's greens summer organic foods and the world's most honourable organic foods agency have been accredited, such as ecocert, bcs, jona, oai. There are hundreds of products certified by the company itself and by the cooperative. China's organic green foods are the three medium-greens: 1. Organic foods are the internationally agreed formulation of non-polluting foods, which are usually produced from organic agricultural production systems and processed in accordance with international organic agricultural production requirements and corresponding standards. Green food brands in china are the sum of safe, high-quality, nutritious foods without pollution. It refers to non-polluted, non-hazardous, safe, high-quality, nutritious foods produced by specific production methods and determined by the relevant specialized agencies. 3. Non-hazardous foods are defined as non-polluting, non-toxic and safe foods, and are described abroad as non-polluting foods, eco-foods and natural foods. The environment for the production of non-hazardous foods is clean, produced in accordance with the required technical protocols, the control of hazardous substances within the prescribed standards and the authorization of the department for the approval of foods that are not marked with harm。