The pace of life has become faster, the table has changed and the western fast-food format has been welcomed. For western meals, however, there are always people who feel uncomfortable with eating, so chinese snacks appear and solve the problem of busy people eating. The krabs have provided a mix of different dishes, choosing the best raw materials and making them more homemade. The following is a presentation of the project: the krabs, under the management of the humanized and scalding pattern of the toidu city hotel, and in accordance with the service management system of the star hotels, make you feel the warmth of your guests while you feel the closeness of your culture, the eternality of your country and the enjoyment of your delicious food. The krabs piakawa restaurant is designed to make you feel close to culture, the warmth of the country, the taste of good food, and the creation of six "single" in chongqing city. With the launch of the canal, it is now more popular. As a result, the kawakawa restaurant is also growing. Krabs, a well-known kawakawa restaurant, has been in existence for many years, and the dishes are being created in a way that follows the true taste of kawakawa. Zongchuan food, good fortune. The krabs, while inheriting the traditional sichuan specialty, have been continuously improved and created over the years. The krabs, hanakawa, eats 80 seconds and eats 20 minutes on average! To satisfy the traditional chinese food-eating demand and to take advantage of the western-style fast-food industry! Standardized operating procedures at the plant and the release of the plant conform to the laws and regulations, while ensuring consistency of tastes, also reassures the intellectuals! Rational kitchen configuration saves 40 per cent of the space in the medium kitchen, or even 10 per cent of the space in the hot and hot kitchens, and increases kitchen utilization to a large extent, and places in the dining areas。