The name of the brand, flour, can be understood in isolation, "don't start, don't start, don't build" and it's a japanese noodle house, and it's very sweet, like the japanese go to a bowl of ramen and drink a glass of wine and go home. Transparent windows allow customers to see exactly what the cooks are doing and cooks to look at the taste of food while they are busy. Most shopkeepers are family members, and we'd like to make a real home taste and let the family in guangzhou eat it at home! The speciality of the main beams, which are made and cooked and eaten so that they will be unsustainable and smooth. In order to present the face to the customer, the flour mill kept all the surfaces for 180 minutes and was obsolete. The pasta used for pickles, which tastes very chewy, or the fragrance. The garbage flour factory (fashion shop) is a very good face plate under the banner of the galloon catering service ltd. In guangzhou city, which was created in 2015 with a deep blue style that makes people feel comfortable. The current concentration is around guangzhou. In guangzhou, carcoon catering services ltd. Has developed the concept of professional food promotion, introducing a modern management model, specialized, standardized, simplified, all raw materials are locally procured, packaged and made, providing finished and semi-finished products directly to local allies, significantly reducing the time spent on meals, and increasing/inflating the taste of thousands of flour mills. The karma flour mill is a dish for eme's food, which not only gives you delicious food, but also gives you a great taste for it. Even simple food, flour mills take it seriously, and all vegetables are made out of fine raw materials. The karma mill wants to make a real family taste and let the family in guangzhou eat it. It's like eating it at home. It's the city of mexi, and the interesting name of the mill is meant to produce fresh and delicious pasta for everyone on time, i. E., to cook it, to leave it behind, to be fresh. And the three classics of cuisine: pickles, fresh soup and salt. In order to present the face to the customer, the flour mill kept all the surfaces for 180 minutes and was obsolete。