I'm afraid there's no one to doubt that the old duck fan soup is a tasteful snack; but it might be controversial to treat duck blood fan soup as a "bitty" for the town. In recent years, there has been a debate over whether the original of the duck blood fan soup is a town or nanjing man, and it has become a big deal online and popular. The argument that duck blood fan soup "is nanking" is that the name "love worker duck fan" is well known and has gone far beyond nanking market; the argument is that duck blood fan soup "is the town's" is that anyone who eats two duck blood fan soup would think that the taste of "duck duck blood fan soup" is far less than "dick worker duck fan." the fans of the old duck fans who love it are lubricating, their blood is tender, their taste is fresh and fragrance, and the 6-1 bets are price-effective and popular. It is also very easy to make duck blood fan soup, so that it can be burned in the boiled duck broth, then the fan and duck blood soup can be poured into the bowl and put into duck intestines, duck liver, onions, spices and spices. The market situation for the old duck soup, which includes all groups of men, women and children, has been impressive. In the town, whether you cross the street or through the alley, you can meet duck blood fan shops, some of which have a front, some of which are small stalls, while the same is a good business and a good smell. Among the duck blood fans, the duck blood fans, the mother duck blood fans, and the plaster duck blood fans are known as the best。