Pork blood fans, low fats, low heat, high fibres, cholesterol-free, high iron content, abundant nutrition, re-blooded livers, removal of body garbage, toxins, and the result that customers spend small amounts of money on high-nutriented duck blood fan soup, which is quickly made in many parts of the country, are well known and easily publicized. For distributors from different geographical regions, market research centres at headquarters can conduct in-depth research on local markets, customer groups and consumption trends, providing complete, scientific, professional industry operations and management systems, including: shop site selection proposals, staff recruitment criteria, business start-up programmes, shop management, performance, promotion programmes, small team building, large client marketing programmes, various outreach programmes, etc., and providing newer and more effective support to distributors. Mochi's blood fan headquarters selects the food for the duck's blood fan soup, each of which is made/defunctly prepared for its own use, so that every customer tastes good while enjoying the rest of his life!