The old cellars of wuzhou, the old cellars of wine, the chinese wine, the strong fragrance of white wine, the tv spots of 300 million years of advertising, the visibility of the streets and the alleys, and 40 pieces of products that hit large, medium and low-end consumers. He inherited white alcohol, a fragrance, acrimony, a hundred-year-old, well-known enterprise, both in and out of the sea, a complex cellar smell of fragrance, a pure mouth of wine and high nutritional content. It began in qinhan, in tang song, and flourished in ming zing, and developed in new china, a well-known enterprise in the sea and beyond, in 36 old breweries. The slurry of the human being is made, with the selection of five twigs of high-quality yellow mud and a well of dragon springs mixed with stomping, producing complex cellars that smell of fragrance, pure wine and intoxicated wine. The tactful reconciliation of grains, boulders, water, troughs, temperature, and scavengers in the old cellars of yuzhou has left countless recipes, which are the fruit of great wisdom。