Milian rice brands are based on smart terminals, research, development, production, marketing, and operation of eco-agriculture technology companies, which are engaged in the development, production and sale of ready-to-crush rice machines, building an innovative business model of healthy + smart-to-clip terminals + eco-agriculture + the internet. Milians use their smart rice milling equipment for milling in situ, which can be low-temperature, graded, with varying degrees of retention of the embryos and beams of rice, with current graded rice processing, needs-based patterns, with the retention of rice skins and embryos, and with a significant increase in the health value of the rice essential to three meals, with the contribution of small grains. The equipment contains fresh rice in the current season, and consumers choose the rice varieties to be crushed on the screen, purchase the jacks, and then crush them when they are paid through micro-credit, payment of treasures or cash. In just a few minutes, rice comes out of fresh rice. Milians now use 100 per cent of jiangsut-class rice grain as raw material, and zui's simple method of crushing the rice ensures fresh, nutritious and safe rice.” the current millet, which we have shown, has been able to retain most of the embryos because of the non-smoking, non-axable processing methods, which contain abundant proteins, fats, dietary fibres and a variety of nutrients such as vitamin a, the nutritional value of which cannot be met by ordinary white rice. In order to ensure the safety of food products and to keep users comfortable with consumption, the whole process of milling rice presents the whole process, ensuring a non-added, non-polluted processing environment, making nutrition and safety visible to consumers and providing them with a good service experience. The millian staff is telling their friends on the ground about the current milling process and about the current milling. A live demonstration was made of the entire process of making payments for rice and fresh rice. From a nutritional standpoint, this rough rice is more nutritious than ordinary rice. You can see the whole hull process, and you can see that there are no human elements. It's a good time to eat。