What's good about beer? Premature beer is much better than platform beer on the market, especially rush beer. Most beer enterprises in the country where rush beer responds to market demand is always concerned with increasing market share, while ignoring changes in consumer tastes and in beer consumption. Reliance on poor, watery beer makes it difficult to win consumer preferences and to foster new consumer groups. Lu-silent beer pioneered the introduction of advanced process formulations and the introduction of german-style brewing products: lu-silent slurries became pioneers of home-grown brewing beer. Many consumers do not like beer, but rather domestic beer. Lus fresh beer not only sets new standards for the beer production process, but also provides new experiences with consumer consumption habits. In the past, the use of beer to go to the toilet without stopping, and the loss of limbs, headaches, nausea and discomfort will be part of history. If a beer business relies on a monopoly of channels to exclude other beer from hotels, consumers will have to use their feet** and not drink or drink less. In 2016, the brewing beer market was only billions of dollars in size and remained small. Even about half of some beer brand sales, however, this change remains far-reaching. What is more important is that chinese beer consumers have begun a revolutionary change in taste and consumption. The advent of a brewing beer era has provided a new business trail for some innovative beer businesses。