Chen keming, founder of chen keming foods, began research in 1984 and, after more than three decades of hard work, has developed into a leading private food high-tech enterprise in the country. During the fast-growing journey, the kming industry has been active in setting up a national production base, and the company is currently building large-scale standardized production and processing sites in henan, sunzin, hubei wuhan, hunan changsha and yeyangnan districts. The company is dominated by r & d production, and its capacity, sales volume and market share are among the highest in the country. On 16 march 2012, the company was listed on the shenzhen stock exchange. The company has always focused on research and development, production and marketing at the medium- and high-end levels, giving high priority to product quality security, and has received a great deal of consumer approval for the unique quality of its "complex, delicate, taste-friendly, cooking-resistant and non-supp...