(a) private food, which is a story; by definition, private food, private food, good food or unique taste that no one else can eat; now, the concept of private food is not all representative of the higher culture; rather, it is close to the general public and the public. Let's not think that private food is the oscillation of the oars and mountains; and now, more often, private food is the usual food, the smell of our childhood, the smell of mom. (b) private kitchens are more of a cultural deposit, with modern people eating private dishes, not just an identity, but more likely a food culture inspired by their heart;