It is a rare grass plant, rich in many human beneficial elements, that grows on the cliffs of a long, cold zone of 1800 metres above sea level. Lee su-jin's basics clearly document the high value it has for the human body in the use of complementary medicines, and folk legends of immortality. So it is not old-fashioned. It has been classified as a category of plant protection, which is important. In the light of the current year-on-year changes in drinking habits and consumption perceptions among consumers of the national white wine market, uniquely located in the former eco-"healthy nutritional" products, there is a reasonable separation between the current phenomenon of the homogenization of white wine, the selection of the "no-old" nutrients as a wine base, the scientific extraction of the "no-old grass" nutrients, and the integration of traditional process cellars. It's made up of good taste, no taste, no taste, no mouth, not only of the sweet, sweet, sweet and pure styles, but also of the divine virtues of strength, creating a unique quality of healthy and nutritious white wine, which corresponds to the evolution of drinking habits in modern times. The branding campaign promotes the concept of "healthy drinking and drinking" consumption, effectively boosts the brand power of "no-fast" wine, ensures the distribution space of brands, and "no-fast" wine sets out a variety of low-school varieties in line with the consumption requirements of the national and regional markets. It is widely recognized by industry and is viewed as a good meal and business selection for healthy drinks。