After years of independent and well-organized research and development by the shanghai swimming duck conservancy management company ltd., a unique shanghai human-eating old duck conundrum was developed based on the legacy of traditional foods, i. E., duck blood, head, palm, intestines, larvae, flesh and blood, necks as material, with a whole new process of making and cooking, with a new diet of personality. The company launched the fashion tavern old duck fan club with a chain based on the concepts of green, healthy, delicious and affordable. The chain is dominated by products such as spinach old duck fan soup, manufacture/precision of halogen eggs, manufacture/precision of lion head, duck head, duck hawk, etc. Among them, the old duck fan soup is based on a thousand-year tradition and secret formula, with the selection of high-quality ducks combined with dozens of high-quality materials, such as chinese herbs, in a new process. At the same time, individualized manufacture/precision formulations have been formed in soup production, a combination of secret formulas and modern technology. The old duck fan soup tastes deliciously, the fans taste nicely, the duck larvae tastes nicely, and the fragrance snout snout, the product collects delicious, fresh, refreshing, soft and cozy, and the fragrance is full of fragrances, as well as the therapeutic function of venom and acupuncture. It is precisely because of its nutritionally delicious, convenient, age-friendly and popular characteristics that, once introduced, are well received and recognized by a wide range of consumers, that the product is fast and good in shanghai, and that it has become a new trend in leading meals and meals. Living in shanghai in fashion, orient watch, car-borne mobile ads reported, and a good one opened a union store. In 2009, the shanghai swamp ducks club was awarded the title "china food chartered market for smart values", "china's special food and food fair" and "national green catering company." they say they'd rather eat birds than eat animals. The nutritional value of poultry is well known. The nutrients and values of duck are traditionally well-established. People who know how to feed like a bowl of hot old duck soup. The nutrition of the old duck soup is well documented in this syndicate; duck meat is also well nourished; according to the national medicine, duck meat tastes brackish, sexually irritated, spleen, stomach, lung and kidney, with a chilling effect, pneumatic fire, haemorrhagic diarrhea and corrosive effects, especially for measles patients and fever; its accessories are also valuable. Duck meat contains proteins, fats, carbohydrates, various vitamins and minerals, and is often consumed in addition to a variety of nutrients necessary to supplement the human body, except for heat, strong health care, which is more appropriate for the infirm and ill; duck oil is also a healthy oil, and the benefits to the human body of unsaturated fatty acid in the fat are recognized, and it has a good feeling of inhibition of cardiovascular disease, cancer, diabetes, etc., and is known as a real healthy oil。