(a) the zhui fat hooves, which began at the beginning of ming dynasty and began hundreds of years ago when the zhui fat hooves were used as food for their flesh and bones, which were hard to enter; in addition, when eating, the fat hooves are sliced, and in order to ensure that every fat hoove is roasted, the sound of the rhythm is sour. The analysis of the market prospects for zoe's fat hoof is not made of pickles, more than a dozen valuable herbs, with a secret multi-sorture sauce and a finely baked barbecue, not greasy, no fire, sauerkraut, spicy spicy spicy, ten-mile fragrance! It's more healthy for women, and it's better for men to get their knees fixed! The most important thing is that food is unique. A special restaurant is a full house and a hot business. The fat hooves combine traditional culture and fashion, and the atmosphere, beauty and service become the unique scenery of today's catering world, where the people who eat are so crowded that the food and the food are so rich and entrepreneurial. Food is a daily necessity for people to eat, and it is the most basic industry in the east and west. As long as people eat, it's profitable. The national catering turnover in 2010 amounted to $2 trillion; barbecue, on the other hand, has shown a sharp rise in recent years because of its good prices and ease of purchase, with the industry accounting for about 3-5 per cent of the food and catering industry, equivalent to between 60 billion and 100 billion. Rich markets, huge opportunities, unstoppable. 1. 4 billion people eat every day and have good business every day. At the same time, the country's tastes have been appropriately adapted to include mysterious herbs and to enhance food supplementation, thus becoming a popular dish for the entire population. Business like this is not for the sake of the guests, not for the pleasure。