The happy fish is a project under the umbrella of jeunan state investment consulting ltd. In shandong, where fish are baked and branded as a special restaurant with a scavenger and fashion drink. A happy fish restaurant is equivalent to a gathering of a fish bar, a firepot and a fashion shop. Happy fish picks high-quality live fish, and is now baked to ensure that their customers are fresh; tastes are more nutritious with traditional techniques, together with secret formulas; fish is an essential part of table dinners, where the market is huge for young and old; investments are low-risk, raw materials are guaranteed quality, healthy brands and operations are well run; teaching technology, crafts, large markets, and rich; perfect traditional cultural integration, and happy fish is designed to create china's representative fish-culture restaurant. Happy fish, the country's brand of a food chain with the theme of happiness, chinese traditional foods with the characteristics of roasted fish, a combination of pickled, baked, stewed, slurped, drunk and, above all, representative of china's traditional eating culture. The happy fish project has been repackaged with joy as its brand, with healthy diet as its product character, with high-impact knockout rates, feeding rates, standardization and unoptimal membership as its service features, and has included a wide variety of culinary features, in addition to dishes, soups, cold vegetables, drinks, etc., to meet the different needs of consumers. Happy fish selects high-quality fish and vegetables, uses unique formulas and processes, and boldly combines traditional chinese foods - fish products, drawing on the heads of families, integrating traditional methods of fish roasting with modern technology, using scientific taste-brokering techniques for taste-making, with pharmacological bold changes and innovations to make fish more responsive to modern tastes, so that consumers can find happiness in many products. Happy fish tastes good fish selection, production norms, rich variety and unique taste。