The p5 group (hereinafter referred to as the company) is a mega-state enterprise group that focuses on the alcohol industry and covers modern manufacturing, modern packaging, modern logistics, financial investment, and health industries. Its leading product, the five-food liquor, has a long history and a deep cultural background. It is a classic representative of chinese fragrance and famous national brand. It has been dubbed the "national name" on several occasions and was first selected for the central european geographic marks agreement protection list. In 2019, revenues from company sales exceeded $100 billion. The value of the five grain liquid brands has risen year by year, ranking them "brand finance 2022 global brandings with 500 gs"; 2022, "the world's most valuable liquor brands with 50 gs"; and 2022, "china's 500 gs." eco-environment. The company's headquarters are located in one of the world's top 10 regions with a history of alcohol for more than 4,000 years, in yangjiang city, in china. The natural environment is excellent. The three rivers are unique in their ecology, winter, summer and summer. The frost is scarce, rain is abundant, the annual average temperature is around 17. 9°c, biobiology is diverse and is particularly suitable for the spin-off of brewing microbes, and is hailed by the united nations educational, scientific and cultural organization (unesco) and fao as "the area best suited for the production of high-quality pure and pure distilled white at the same latitudes of the earth". History. The five-food liquid wine is a company-led product that is made of five fine grains of sorghum, rice, rice, wheat and maize, made of antique formulas, and is the world's first five food-based wines. It is a food-stretching historical legacy that began to be made from the time of gent's "heavy wine", and in 765 a. D., the great poet, dufut, spent a meal in the east building with the highest local administrator, yang jianjun, who was a drinker of wine. Dufue was so impressed that he wrote "the yangs of zhengzhou made the king east house": "the triumph of old age and the unforgettable. It's a troupe and a master. It's heavy wine, light red twig. "in 782 a. D., after the dahir of dondzong, the wine became the official cuisine。