The tyson foods, which started in 1935 with its headquarters in the united states, is the world's leading producer and supplier of chicken, beef, pork and processed foods, sells products to more than 100 countries and regions and is a strategic partner in numerous international retail catering enterprises. Business income exceeded $53. 2 billion in the 2022 fiscal year, ranking at 266th in 2023 in the wealth world. As a global "protein expert", tyson foods consistently integrate food safety and quality control throughout the production chain, standardizing every link from farm to table to meet the different needs of consumers with healthy, high-quality, safe protein products. In 2001, tyson established the first chinese plant for food and officially entered the chinese market, with a regional headquarters in shanghai. Currently, china has four research and development centres, four major industrial chain bases and dozens of farm farms. It is an industrial chain meat production enterprise, from slaughtering to processing for distribution. It offers comprehensive solutions for chickens, cattle and pigs. In 2021, tyson china officially launched the year of digital transformation to accelerate the exploration of the digital transformation upgrading of the full-chain and sustainable development path. A series of strategic collaborations have been initiated with various leading internet and intelligent manufacturing partners, including at home and abroad, to use smart solution technologies such as internet networking, artificial intelligence, big data, to help achieve the new industry-wide chain plan for tyson china's filament in hubei, and the digital upgrading of the layout of local factories such as jiang namhong, shandong sun-shine, etc. In october 2022, the first intelligent plant in china was inaugurated in shandong sun. In june 2023, the tyson hyo-sensei wisdom plant and the tyson nantung wisdom plant officially came into operation. In keeping with the concept of sustainable development, china will continue to respond positively to the green and low-carbon development requirements of its "two-carbon" strategy, adopting a series of policies of digital transformation to upgrade energy consumption and reduce pollution and carbon emissions, while contributing to the goal of zero net carbon emissions from the global supply chain by 2050. In the future, tyson's food will expand investment and marketing in china, working to enrich chinese consumers' tables with safe, healthy, high-quality protein products, improving the healthy diet of chinese consumers and making them feel that "there is a home and tyson"。