The king's dynasty was founded in 1980 by a chinese-french joint venture, the world-renowned french group, asia pacific ltd. In january 2005, the company was successfully listed on the hong kong main board. The total investment in business was rmb 820 million, representing 440 acres of land. The company, which has an international wine brewing base of over 30,000 acres and an international-class wine production equipment and process, now produces three major series of over 90 different-style wine varieties with a current production capacity of 50,000 tons per year. The company's underground wine cellar, which covers 5,000 square metres, is the largest and most sophisticated underground cellar in the country. Using the world's various non-canadian red grape varieties, it is made of the traditional red wine process in bordeaux, france. It is in the red of precious stones, with clarity, clarity, glamour, a fine variety of wines and alcohols, odour and accommodation, full of wines, a 3d sense, a long resonance and a typical french bordeaux style. The wine is saliva with the best temperature between 16 and 18°c. This wine is most suitable when eating roasted fried meat. It has the characteristics of condensed fruit, wine and oak. He has been awarded 14 international gold awards, 8 national gold awards and the highest international quality awards by the brussels international bar association, and the ministry of agriculture has identified the dynasty wine as a non-polluting, non-hazardous, virus-free and nutritious green food. It was the first wine enterprise in the country to obtain dual certification of iso 9002 quality management system and iso 14001 environmental management system. In 2002, the general directorate of quality monitoring and quarantine rated the product as a chinese brand; in the 2006 evaluation of china's most valuable brand, the brand value of the "dynasy. Dynamite" amounted to rmb 3. 07 billion。