In the background of the project, the liquor industry co. Ltd. (known as the dragon pork industry) is located in the town of dragon pond, located at 30 degrees north latitude, in a cloudy, warm weather and abundant precipitation environment that provides a unique environment for brewing microbes. Since its birth in 1961, as the only old brand of wine in the ryoshan region, the dragon pork has written its own legends with its fine brewing skills and deep cultural foundations. Ii. Project characteristics quality raw materials: dragon-pool white wine is a key source of high-quality sorghum and swarms of cynic rock from its own base on the riverside. The excellent water quality of the zephyr springs and their natural triple purification have provided a rich mountain water source for the preparation of the dragon pond and have given it a unique style of cyanol. Traditional processes: liquor follows traditional ancient techniques and is made by the master of wine-breeding craft and by han...