In winter, however, the fields in the bay of channing county are warm and melted. This is the golden period of watermelon cultivation, during which the melons are hunting their farmers and planting them, with a clear and orderly division of labour, laying the foundations for the new year's harvest。
In the small street village of manpa's village, the family and family are growing watermelon, with a well-organized pipe in the field and a row of seedlings along the pipes. They are skilled in swinging small shovel pits, moving seedlings, building soil, covering thin membranes, pressing thin membranes with the soil, and orderly work processes. Look, green melons enjoy warm sunlight under thin membranes, with the right temperature and plenty of water that make them green and green. “we grow watermelons every year in manpa, we grow 30 acres a year, our sandmelons on the streets are sweet, and the prices are good for years.” yang xiaohua says。
It is known that this year the gulf countryside is planning to plant more than 20,000 acres of watermelon, the main varieties of which are the madonna, the sugar king and others, all of which are characterized by thin skin, large, sweet, high-yielding and early marketing, based on geographical resource endowments and distinctive farming advantages, with better quality and consumer preference。
Watermelon is an important industry in the gulf countryside and is one of the agriculture sectors of 10,000 acres of vegetables, 10,000 acres of watermelon and 10,000 acres of fruit. In recent years, the gulf villages have built on the advantages of the climate resources of “natural greenhouses”, continuously improving fruit- and vegetable-planting techniques, introducing quality varieties, and continuing to make a major contribution to watermelon-specific industries, which continue to drive people to grow wealth。
Correspondent: d. Peifon liajie
