— foreword —
The cyanide may not be very common in the market, but it has a high nutritional content. It is a vegetable species rich in vitamin c, potassium ions and food fibres, and contains vitamin c that is more difficult to lose than other vegetables during cooking. Cultivation is not difficult, and in some rural areas this type of vegetable is most common, especially in the home garden, and is also a common home dish on the dining table in the countryside, which can be fried, made of soup, made of pickles, made of fresh vegetables, etc。
Blues are generally not too long from seeding to harvest, and can normally be harvested in about 45 to 50 days, and can be picked up and eaten in well-managed 40 days. They are well suited for gardening, gardening, potting and almost fast-food varieties. Monkey's little garden for everyone to share today. Some of the blue growers who wish to grow blues gave advice。
I. Selection and collation of blue plots
The slurry is long on the ground, so the choice of the plot is to choose a plot that is well drained and has no water to accumulate; the nutrients required for the squirt would be a little higher than for the other vegetables, so the plot would be best grown in a fertile sandy soil, which helps to grow the slurry and helps the root to absorb the nutrients in the soil, so the sandy soil is more suitable for slurry cultivation; the selected swathes should have enough light。
Following the selection of the plots, a tillage is carried out, with appropriate application of some organic fertilizers to improve soil fertility during the tillage process, providing a good soil environment for silhouette growth, generally applying organic fertilizer of 2000kg-3000 kg per acre, with less soil fertility if possible, prior fertilization is effective in increasing the size and weight of the slurry truncheons by 1. 2 metres, with a ditch 30 cm in width and 20 cm in depth, and with a much deeper area of rain, when it rises, so that the slurry is flattened and waiting for a blue transplant。
Ii. Blue farming methods
Seeding
I'm here to plant two or three seeds per 10 cm for less work, so that they can be sown with proper water after planting, less in quantities, and about 65 per cent humidity. After a week of seed seeding, the seed is basically sprouts, and four to six leaves grow so that the seed can grow. (acre, 6-7 points sowing, with a seedling remaining 3-4 points)。
Sakaki
Each of the caves is kept with a single one, which should be a tuber's vegetable, and the late growth of one or two of the dens will be impeded, which will affect the growth of the plume, using only one of the dens, with the seedlings that can be planted on other plots and with the principle of weakness and strength。
Fertilizing
The seedlings are followed by proper application of fertilizers, which are usually combined fertilizer or human and animal urine every seven days to promote the growth of the blubber, which is typically liquid fertilizers, concentrations are inappropriate, and human and animal urine is not fertilized until they are fertilized。
It starts to grow three to four weeks after the general seedling, when the supply of fertilizers is larger, but it is necessary to determine the application of fertilizers based on soil fertility and the strength of the sluice, with appropriate application of three centimetres of fertilizers to the length of 3 centimetres。
The flower basin is grown first with one-time cups to plant seedlings, either in the flower basin, or by buying a blue seedling, which is planted directly in the flower basin, usually with a 40-cm-long flower basin with two blubbers at a distance of 10-15 cm, and if the soil is sandy, it would be better to mix some wood chips。
Iii. Harvest
It'll be harvested when it's five to six centimeters long. Blue root is good, it's better to harvest early, it's hard to get a blue tuber late, and it affects the taste of blue, which is why it is in the market for less. The blues that are harvested are not enough to cut the leaves off and keep them in the fridge。
Concluding remarks: blues are usually seeded in march-april or august-september, and blue seedlings are usually planted in mid-april-may or september-october. Blue is a better-growing tuber vegetable, especially when it is grown at home, especially in the garden of the balcony, which can be eaten around 40 days after planting, for a very short period of time, and when leaves of blue are available。
