PreciousHarvestThe joy。
The workers were working at the pepper base to cut the branches, a busy harvest。
The bottling plant is in progress。
On july 23rd, the red net news service (journalist lujan zhao zhao zhao zhuan zishan ), in the middle of the hot season of pepper harvests, at a demonstration base in zhuangyang city in zhongtao village, looking forward to the sightings of low-intensity pepper trees, in which 35-50% of the workers travel, cutting, packing, scavenging, weighing and loading a busy harvest。
"you see, the peppers we planted on the purple shale are so big and full that they smell so good that they can smell. Not only greened the mountain, but also drummed the wallet." ryambo, the head of the pipe pepper base at bitong village, tanta town, is pleased to say that this year, his fourth year in which he is growing herbs, is now officially entering the production period of herbs, with 500 acres of herbs being grown at an annual production rate of about 500,000 pounds, with a total production value of over $1. 5 million. During the pick-up peak, the base could have 120 staff。
After harvesting, the villagers transported the collected peppers to the processing plant by truck. In the processing plant, a machine is working on fresh pepper drying, screening, etc. “if fresh peppers are not sold in time, they are molded, coloured, decayed and affect product quality. When processed into dry peppers, they not only extend the shelf life, but they also have more soy and fragrance.” pyramidAgricultureThe director of development co. Ltd., liu jia, said that, in order to improve the quality and value added of the peppers, the company had built a process to integrate drying, selection, refrigeration, packaging, etcIndustryChains, up to 8,000 pounds of dry peppers per day。
"the green peppers that are now being processed are the original brand of zhiyang. The broad distribution of the jaguar purple shale, the most suitable lysergic growth of the peppers, reached 54. 6 mg/g, an increase of 84. 46 per cent over the flax of 29. 6 at the chongqing of origin, and the plume is full and thicker.” liu jia went on to say that, although this year was the beginning of the “premium”, the price was $38 per pound because of its good quality and its oil parcels, and the price was not bad. Since the first flower pick-up ceremony on 21 june, there have been successive sales orders for “precious pepper”, which have now sold over 50,000 pounds。
Little flower peppers, rich industry. In recent years, the city of xianyang, based on its geographical environment, climate and land resource advantages, has made a major effort to develop the pepper industry, which involves 17 townships with an area of over 20,000 acres, and has explored multiple development models, such as “corporate + village group + professional cooperative + grower”, which has brought together more than 5,000 peopleEmployment.FeaturesOne town, one village and one village have the advantage of the pepper industry, and the city of xianyang has been awarded the title “national pepper county”。
