In the spirit of sengdu university road in 2000, the three-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song-song in the year 2000. The entrepreneurship team, headed by mr. Shedji, has been successful in building 141 shops in chengdu since 2008 and opening 32 in the field, each with remarkable performance; the other five newly opened shops and distribution centres are proceeding in an intense fashion; the market is being built on the initial scale. For more than a decade, the three-sand-sweet zongchon foods have become their own food system: casseroles, dry pots, fragrance pots, shoal swabs, traditional home foods, and shabby styles. The cuisine is thick, its wings are fresh and its bones are fragrance; it smells hot and delicious, and it tastes delicious and spicy, and it tastes new for a long time; it tastes good and good; it tastes good; it tastes good; it tastes good; it tastes good; it tastes good; and it tastes good! With the core concepts of "gift" and "balanced diet", the three-student zongkawa foods have worked hard in the development and production of their products and have truly integrated "favourable" and "nutrient" into each product in a rigorous and scientific manner. It takes less than 20 minutes, not only to order food, but also to provide food and nutrition for chinese food, and to show the style of chinese fast food, challenging it directly! For western meals, however, there are always people who feel uncomfortable with eating, so chinese snacks appear and solve the problem of busy people eating. The three-sand-sweet zongchon vegetables offer a mix of different varieties, choosing the best raw materials and making them more home-grown. The following is an introduction to the project: the three-student, three-student zongcheon, under the management of the humanistic, scalding model of the doudu city hotel, and the service management system of the star hotel, so that you can feel your cultural proximity, the eternality of the country, and the comfort of your taste. The mizukawa restaurant, which was designed in such a way as to make you feel the warmth of culture, the warmth of the country and the taste of the good food, and the creation of the city of chongqing's six "single" have also grown in popularity. The three-and-a-half-fresh veggies are a mixture of good tastes, and many different flavors of good food come together, with more choices and more popular. So far, the project has gone to the market. Interested friends might like to see it!