Beijingside chicken catering company ltd. (hereinafter referred to as "the corporation") was established on 18 march 2003 as a joint-venture enterprise with natural persons as its sponsors. The founders of the company, in combination with our food habits in the north and south of the country, promoted a "health, nutrition, green" diet culture, which was created to "sweet." the country is the first country to have an oil-free, sugar-free and low-fat-fat-based chicken pot. With its brand and its four main features, and with its business philosophy of "good quality, top customer and top ranking service", the company has grown rapidly and in just a few years has opened dozens of direct farm chicken camps and chains in beijing's eight major cities and in hebei, henan, jiangxi, fujian, shandong, inner mongolia and shanxi provinces. The company was awarded the national green catering enterprise by the china cooking association; the chinese specialty restaurant by the beijing city business ...