Yunnan steam stone pond is a good local meal that combines the special features of the cloud and south america and the smell of the fire pot in sichuan. Here's a detailed description of yunnan's steam puddle: special features and origins: yunnan's steam puddle has inherited ancient cuisine, combined with modern and advanced techniques, and is formed by the convergence of food in yunsa and sichuan. The stone pot originates from the seven colours of yunnan, particularly in the run-off areas of yunnan, and contains a large number of useful elements, which are absorbed by the heating process into the soup juice. Practices and food products: the main food products include high-quality wild fish (e. G. Florist, herbfish, etc.) and expensive medicine to ensure that the eaters do not eat fire, and have the effect of infatuation and poisoning. During the production process, the stone pots are selected for good materials, and water vapours are sent through the pipeline for heating, which can ...