Yunnan steam stone pond is a good local meal that combines the special features of the cloud and south america and the smell of the fire pot in sichuan. Here's a detailed description of yunnan's steam puddle: special features and origins: yunnan's steam puddle has inherited ancient cuisine, combined with modern and advanced techniques, and is formed by the convergence of food in yunsa and sichuan. The stone pot originates from the seven colours of yunnan, particularly in the run-off areas of yunnan, and contains a large number of useful elements, which are absorbed by the heating process into the soup juice. Practices and food products: the main food products include high-quality wild fish (e. G. Florist, herbfish, etc.) and expensive medicine to ensure that the eaters do not eat fire, and have the effect of infatuation and poisoning. During the production process, the stone pots are selected for good materials, and water vapours are sent through the pipeline for heating, which can reach 170 degrees celsius and reduce cooking time. Specific cooking steps include fish handling, pickled, stone pan preheating, boilers, immersion of fish heads, gonorrhea, etc. Unions and chains: the yunnan steam pocket alliance headquarters has evolved into a large national chain of catering that combines technology promotion, chaining, branding, professional skills transfer, business preservation, dietary culture studies, logistics distribution. It now covers several provinces and regions of the country and has more than 460 union stores, gradually covering the entire country. Market echoes: yunnan steam pumpfish has gained wide consumer recognition because of its unique taste and healthy cooking practices. On several occasions, local authorities, consumer media, etc. Have been well received, and have been awarded honors such as the chinese hotpot, chinese restaurant and restaurant. Evaluations and recommendations: consumers generally evaluate yunnan's stench of stench, fish's stench, and some foods such as edible fungus, and yunnan's fragrance. Shopkeepers usually offer delicious snacks, such as white radish and garlic, to ease the pain. In conclusion, yunnan steamstone pond is not only a delicious meal, but also a special food that combines the essence of yunnan and sichuan diet culture. Whether it is the choice of food, the way it is cooked, or the brand stories and cultural connotations behind it, it is something that makes people proud of it。