The history of branding has evolved: bijong was formerly a guo jia wan farm wine factory, merged in 1969 by a number of restaurants into a state-run bisbek district brewery, and in 1987 the bichun brand was successfully registered. In the 1960s, it was the first pilot enterprise to study the expansion of the country's drinking stock, with an important historical mission. Honorary title: "the three red flags of guizhou", along with mao tai tai and tung din, is dubbed "the xiao mao ping" and has been dubbed "the great trusted unit of guizhou" and was designated as "the old gui state's number" in 2021. The product is characterized by a strong taste of fragrance, which is long-lasting in empty cups with a cosmopolitan fragrance and a fine, sweet, smooth and long tail, suitable for public consumption. Product series: a diversified product structure has been constructed, with core product lines such as beichun n. The master of the pick-up series hitting high-end markets, the packaging of ...