It's usually a vegetable that's used as a spice, and it can be made or cooked. Because of their special taste, they are often cut to make sauce. So, can you grow cilantro in spring? How many months did the cilantro plant
Can you grow cilantro in spring
In general, spring temperatures are not suitable for the planting of cilantro. The reasons are as follows:
The aroma is resistant to temperatures ranging from 1 °c to 2 °c, with a suitable growth temperature of 17 °c to 20 °c, which is slow to grow over 20 °c and no more than 30 °c. The platinum is less demanding for soil, but soil is well-structured, water-conserving and organically high。
The environment in which the fragrance is grown
The method of growing the fragrance is first to give it a suitable environment in which the fragrance grown will grow in good health。
Temperature: preferably at 17° to 20°. The cuisine grows slowly over 20° and ceases to grow over 30°。
Soils: soil is required to be well-structured, water-preserving, and organically rich soils are most suitable for carnival growth。
The method of planting the fragrance
1. Fertilizers are applied to the ground in such a way that the soil is selected to be more fertile, water-protected, fertilized, drought-fed, flood-excavated and permeable plots are applied to the bottom of the ground in a timely manner (one acre of fertilized farmers ' weight of 4,000 kg and 100 kg of cakes), deep-drying rakes, with a width of 1 to 1. 5 metres and 8 to 10 metres in length。
Seed treatment, with the selection of a highly resistant species, with 800-fold sprouts of new high-fat membranes (sheltering underground pests, quarantine of viral infections, increase of respiratory strength and increase of seed sprouts), then bulge in the pits all day and night, so as to sow the seeds on the face。
3. Field management, with time-bound seedlings, removal of weeds in the fields, moderate watering, pursuit of fattening (20-30 kg of ammonium sulphate sprayed acre) and application of 800 times the new high-fat membrane film to enhance fertility. Cumbers are sprayed in a timely manner during the growth phase of the aroma, so that the botanical rods are thick and the leaves are fattening, so that the aroma is more resistant to disease, so as to reduce the amount of fertilizer used for pesticides, so as to reduce the toxicity and improve the natural taste of spinach。
4. Prevention and control of pests and diseases, including early disease, night disease, fungi nuclei, grey disease, aphids, white powder lice, twilight flies, etc., have long been the main pests and pests in the aroma. The timely application of targeted agents and the application of new high-fat membranes, in accordance with plant protection requirements, can significantly increase the use of effective ingredients for pesticides。
