The same is true of the old people who grow tomatoes。
The same tomato seedlings are planted together, and others grow not madly, bloom early, have lots of ears, sit in the middle, and the branches are bent down。
And when you grow it, you water it, you see the saplings rushing up to the top, and the vines grow tall and thin, and the leaves are covered with leaves that don't bloom, you don't sit on fruit, you don't open flowers, you don't open flowers, you can fall buds, or you're small, you're deformed, you can't collect many regular tomatoes。
Many people still don't understand what the problem is. It is always thought that you can grow better by pouring more water and managing more, and the seedlings pour water every day as soon as they emerge, and the scalloping of grass at the height of the pine soil completely ignores the critical point of 30 centimeters。
The tomatoes grow to about 30 centimetres, from long leaves to the watershed where the buds are born and the fruits are prepared to bloom. At this point in time, water is only watered and key fats are not filled, which can most easily lead to the growth of seedlings and to an imbalance in nutrition。
Today, using our decades-old experience of growing tomatoes to 30 centimeters, what to do, what to do, what to do, what to do, what to do, what to do with it, how to manage it at this pace, not to grow mad, how to split the buds, what to do later, and how to do it。
First, understand why 30 cm is the key to tomato management period
We grow tomatoes in roughly two stages。
The first phase consists of slow seedlings that take root, with the main roots, troughs and blades, and where the bottom is fat and water is steady, the seedlings are able to grow and grow slowly。
The second stage is the growth of seedlings up to and down to 30 centimetres, at a time when the root system has been fully stabilized, the growth of the leaf has accelerated, while the plant has begun to gestation within the plant, preparing to sprouts and poaching fruit。
This node makes two mistakes:
The first is that the water is so heavy that it is too watery that it forces all nutrients on long leaves, causing the vines to grow, the tubs to grow thin, the nostrils to grow, and the long ones not to flower
The second factor is that when you do not know how to catch up with fat in a timely manner, you can't keep up with it, and the seedlings look at the green oil, and the flowers are insufficiently nourished。
In plain terms, 30 centimetres is the golden turning point of tomato control, flower promotion and nutrient supplementation。
At this point in time, watering and applying to key fats can stabilize the long, long, smooth transition from simple to long flowers and long fruits, and lay the groundwork for higher yields later。
Two, 30 centimeters tall, water first, and stop pouring
The biggest problem with many beginners growing tomatoes is that they work too hard, water every day, and so on。
Tomatoes are not per se water-rich vegetables, especially as they grow to 30 centimetres before the bud blooms, fearing that the soil will remain wet。
Overwatering, poor permeability of the soil, poor breathing of the roots and the ease with which the roots are suffocated; at the same time, the moisture stimulates the growth of the seedlings in their foliage, which consumes all the nutrients, and the buds are not nourished, and naturally do not bloom or sit。
Correct water-water management practices
1. To insist on drying up and getting wet。
The surface layer is white, the surface layer is dry, there is a slight crack, and it is chosen to water at evenings or in the dark, rather than in the middle of the day, and the temperature difference can easily hurt the roots。
2. Unswervingly eliminate the daily use of water。
A little water from day to day, the roots of the system will only float into the shallows, with no depth, no strength, no resistance to drought, no resistance to flooding, and easy to fall。
3. Timely drainage following rain。
In the event of a rainy weather, no more manual water is required, and in the low-lying areas of the field it is necessary to open ditches and drain water in a timely manner, so that the water does not soak the root system。
Stabilize the pace of watering, uninvolved, unspoiled, a little man-made control over the strength, so that the protons do not grow mad, and the troughs grow strong, so that the buds can divide。
Iii. Fixing "key one fat", not urea
When many people see a seed growing up, they want it to grow fast. The first reaction is urea and single nitrogen fertilizer。
This is the biggest mistake of a tomato。
30 centimeters. Never use high nitrogen urea alone. With more than one dose of nitrogen, it can only drive the vines and vines to grow, the leaves to grow, the chickens to grow, and to create a emptiness that is long and flowerless, which can hardly be managed at the end。
The key fertilizer to be filled at this stage has two core purposes: to grow and grow。
It is necessary to use nutrient-balanced, fertilizers focused on phosphorus, to stabilize the growth of the leaves, and to supplement the buds with nutrients, so that the raisins are much earlier, far more abundant and the post-sitting rate can be raised。
For this stage, the choice of fat
1. Organic fertilizer for mature farmers
Vegetable gardens are first chosen for organic fertilizers such as fully decomposed chicken dung, goat dung and composting. Fertilizers are mild and persistent, do not burn down, do not push up, and are able to decompress the soil, conserve the root system, slowly provide nutrients, and the spores are stable and robust。
2. Balancing triple compound fertilizer
Where there is no farmer fat, the normal equilibrium compound is used, and the ratio of potassium nitrogen phosphorus is balanced, both to sustain normal tubular growth and to supplement potassium phosphorus, and to promote chromatization without precipitation。
I'm going after fat
Time management
Tomato seeds are stable to 30 centimetres, are the most suitable for fatting before they have a large amount of cash buds, are too early to grow, and are too late to grow。
2. Location of fertilization
Open shallow ditches from 15 to 20 centimetres of the tomato root, so as not to put weight on the root and avoid a heavy burning of the seedlings。
3. Usage and land cover
A small amount of evaporation, with a low weight, and no one-time heavy feeding. When the fertilizer is released, it is covered with heavy earth cover, and water is poured over once, helping to dissolve the fertility and permeation and to facilitate the absorption of the roots。
After this key fertilizer has been filled, the nutritional mix is balanced, the stings are long and thick, the buds are sprouted, the back is flowering, the fruit is dense, the fruit is symmetrical and the taste is much better。
Iv. Synchronize the whole thing and double the weight
It is not enough to water and chase fat, but to manage the whole branch at 30 cm height, reduce the consumption of ineffective nutrients and leave nutrition to the ears and fruit。
1. Timely removal of side buds
The position of the tomatoes' main leaf is expected to produce many useless little branches, which are fast-growing and nutrient-consuming and do not produce much positive results. It is important to break it down before it is too late to be able to spread its nutrients and concentrate on the supply of the main tubers and the ears。
2. Retention of a reasonable result jing
In accordance with the practice of home-grown farming, it is necessary to retain the main tubers and one or two strong side branches, which are redundant and long-wireded in time to avoid over-heavy, unventilated and unlighted。
3. Right-winged chicken
When the seedling grows to 30 cm, its height increases slowly and it is easy to fall back. It is necessary to insert a pole and set up a shelf in time, so that the vines are gently attached to the pole, so that they grow up along the shelf, so that they are well-ventilated, so that they are less ill and so that the fruit of the flower rises smoothly。
The whole branch is not too complicated, it's easy to fix it, it's useless, it's out of the field, and it's only full of fat。
Five, these mistakes, don't make any more tomatoes
1. Pumping water at 30 centimeters
They grow fast, they wait every day, and they end up empty, with little flowers and little fruit。
2. Following urea alone
Nitrogen fertilizers, foliages, nutritional imbalances, lumber growth inhibited and later in life。
3. Fertilization too close to root
Fertilizers are buried next to their roots and are prone to burning a seedling, resulting in yellowing of leaves and thinning of seedlings, which in turn delay growth。
4. No splint, no fight
They grow by side branches, spread their nutrients, lack of nutrients in the head, and have little fruit and little head。
5. Requiring fat with raw and raw fertilizers
The manure has been fermented twice in the soil, and is prone to burning roots, bacteria and pests, affecting the normal growth of tomatoes。
Vi. The old farmer has a good way of saying it. Remember the high production of tomatoes
It's 30 centimeters long
Don't pour the water and take root。
It's not like it's water
Pyrophosphorous potassium booster cores。
We're going to have to wipe out the side branches
The scaffolds lead to light and light。
The nutritional balance is high
Flowers full of gold。
Final summary
In fact, the tomatoes don't have much of a skill, and they're stuck at 30 cm tall。
A lot of people are not good at planting water, because they don't know how to control water, fill it with key fats, push it, and lastly, it doesn't work。
Just remember: at this stage, less water is being poured, less water is being heavily controlled, less urea is being followed, more weight is being applied to the key weights of balanced nutrition, more and more, more simply a few steps to manage it。
At the end of the day, tomatoes were full of ears and fruit, full of branches, symmetrical, glamorous people, unable to finish their own food, and able to harvest and harvest。
You guys grow tomatoes. Have you ever seen a flower, no flowers, no fruit? You've been chasing fat for the first time since shigeko was tall? The sharing of their experiences in growing vegetables in the comment area is welcome, as is the sharing of lessons learned。
A sweet hint
The sharing management approach is suitable for the regular cultivation of tomatoes in field gardens, small gardens, large sheds and north-south climates, with flexibility to adjust water and catch up on the basis of the growth of home-grown seedlings, and the persistence of thinness and water control is a conservative practice for tomatoes。
