Quality development in guangdong county soldiers
—master of the green crane —
In recent days, journalists have visited ma shan, the town of toshien, where they have been able to green the forested mountains, vigorously develop the economy under the forest, grow nearly 4,000 wildly imitated cuisine, build deep-seated processing industries, and achieve one dragon from “production” to “selling”。
On 9 november, journalists came to mount ma, in the southern part of the town of pagore, and saw a row of white web caps sown with wildly reminiscent cheese. According to the director of the china academy of sciences, the integrated open test station of tsuruyama hills and the national field science observatory of the guangdong mountain forest ecosystems of china, the species of zhijiang in the wild is violet, which is used for intensive under-forest planting and under-forest spreading. He told journalists that the growth cycle of lingzhi was short, usually in march-may of each year, and that it could be produced twice in the first and second years after planting, and that a single planting could yield three to five consecutive years。
The chinese academy of sciences, tsuruyama hill integrated open test station and the national field science research and research centre of the guangdong tsuruyama forest ecosystem
We had two harvests before, an average of about 40 grams per rod, and the second batch was similar to the first。
Cultivation of wildly fertilized schizophrenia is environmentally demanding on forest land, generally requiring better dimden wood, avoiding direct sunlight, deep soil for water conservation, adequate moisture and mineral elements for growth, and avoiding pollution sources and pest hazards. According to a researcher at the tsuruyama station, the problem of integrated pest and disease management was solved through a number of experiments prior to their planting. This year, the harvest was achieved in the cultivation of the wild zhiqin. In addition, in addition to the cultivation of wildly imitated chrysanthemums, national priority plant conservation and relocation applications are being carried out, such as the planting of ginger plants and chinese herbs under the forest。
The chinese academy of sciences, tsuruyama hill integrated open test station and the national field science research and research centre of the guangdong tsuruyama forest ecosystem
This forest environment is not really ideal for the cultivation of ling chi, but the problem of pests and pests has largely been solved through advanced technological means and technologies such as supporting management are well developed。
In guangdong province, lingxiang farming co. Ltd. Works on the demonstration and product addition of wildly grown lingichi in the forest to achieve a “one dragon service” from “production” to “sale”. It is known that the company is committed to the cultivation, experience and popularization of wild chrysanthemums under the natural environment, as well as to the development, sale and integration of “natural” and “ecological” products to exploit the product and application values of the chrysanthemum. At present, the company has developed wildly imitated chrysanthemum products, including chengdol, sliced chrysanthemum and chrysanthemum, which are widely used and of high food value。
Li fei, head of lingxie cultivation co. Ltd
We are currently working with koshida recreational agricultural hills to set up the wildfield shizuku plantation company ltd. In the hills and to set up exhibition halls. Now three of our products are on the market, the first of which can be used to make soup or to grind powder; the second, which can be used to make soup and make tea and water; and the third, which can be used to flush tea, boil and carry small particles that we make after we're coarse。
