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  • Cultivation methods

       2026-05-14 NetworkingName1350
    Key Point:First, keep the soil on the root and the heart in the middle; then fill the garden with a container such as a flower pot or a foam box, and put some holes in it with chopsticks, and plant the root into a hole, with a distance of 3-5 cm for each plant; then plant it and plant it in the shade, and then do the day-to-day work. The cuisine contains vitamin c, carrots, vitamin b1, b2, etc., which is often used as a stale and taste, and is one of the m

    First, keep the soil on the root and the heart in the middle; then fill the garden with a container such as a flower pot or a foam box, and put some holes in it with chopsticks, and plant the root into a hole, with a distance of 3-5 cm for each plant; then plant it and plant it in the shade, and then do the day-to-day work. The cuisine contains vitamin c, carrots, vitamin b1, b2, etc., which is often used as a stale and taste, and is one of the most popular。

    I. How do you plant the root

    Keep the soil on the root of the fragrance and the heart of the fragrance in the middle, then fill the garden with a container such as a flower pot or a foam box, and put a hole in it with a chopstick, and plant the root of the fragrance into a hole, with a distance of three to five cm each. When it is planted and water is laid down, it will be in the shade, and the day-to-day management will be sufficient。

    Ii. Value of cilantro

    1. Drug value

    The cuisine is warm, tasted, and has the effect of sweating through rashes, digesting air, awakening spleen and medium. The fragrance spreads, which promotes gastrointestinal creeping and helps to awaken the abdomen and to adjust the centre. The cuisine extraction has a distinct function of sweating to the rash, and its special fragrances stimulate the sweat gland and cause the body to sweat and rash。

    2. Value of food

    The cuisine has special fragrances and leaves, which are often used as a stylish and adornment, and are one of the favorites。

    3. Nutritional values

    The fragrance is abundant and contains vitamin c, carrots, vitamin b1, b2, and minerals such as calcium, iron, phosphorus and magnesium. Volatilizers include glycerine, acetaldehyde, radon and flavour alcohol, which awaken the spleen, and cuisine contains potassium apple acid, etc。

    The method of planting the fragrance root

    The method of planting the fragrance root

     
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