Reporter, qin guo ling, correspondent, shi hae-won
The twilight spring festival has been a cherries season. As a result, the village's cherries shed was full of red and red cherries, and workers were picking and picking up grades。
“this year, cherries began to mature at the beginning of april, have just been put on the market at a better price, and can now be sold at around $60.” chen ji-chae said that he had been able to grow more than 3 acres of cherries, produce more than 10,000 pounds, hold on to price advantages, and hire more people to buy “fresh” for the market。
According to chen huaiye, director-general of the okamura village, the village has over 300 households, the basic family has grown cherries, and the village has an area of over 2,000 acres, mainly open-air cherries, which can mature in one month。
In the village of chen jin's open cherries, cherries have been set in cherries, watching the cherries of green oil, and chen qin is overwhelmed: “i changed this new breed five years ago, called `russian 8'. The new variety is large, has high sugar fractions and tastes good, and the market price is twice as high as the average variety. In the first year of last year, production was low. Look at this rate, it's almost a harvest year."
In the city of qingzhou, there are 211,000 acres of cherries grown, mainly in the early mornings, red lights, pioneers, of which 6,000 acres of cherries yielding 21 million tons annually, or 630 million yuan. Little cherry became a “happy fruit” for villagers to be rich。
In the village of zorolin, mehe, cherries growers are also busy picking and packing with workers and preparing to send them out. “we are picking mainly early varieties of cherries, which are big, tight, delicious and very popular in the market.” zhou cheong, they can sell 80 pounds of primary fruit。
In order to emerge from the market, the taste and quality of cherries are guaranteed. For almost two decades, cherry cultivation has continued to apply newly learned management and technology to cultivation. “we add a great deal of organic fertilizer to the process of fertilization, improving soil organicity, while at the same time mature management of the fruits to ensure natural maturity and marketing, creating a unique smell of our cherries.” zhou chonggang said that “good girls are married” and that, in addition to the merchants who came to buy them, many of his clients came through mouths, and his cherries were sent to various parts of the country via express delivery。
In order to extend the cherries ' marketing time, the chorus has just been combined in the direction of east-west and north-south and in the direction of north-south, with proper control of the temperature of the cherries to ensure a continuous supply of cherries for two months. Today, his cherries have been expanded to over 40 acres, with 15 hot sheds producing over 2,000 pounds of acre and registered as family farms。
Qingzhou is one of the richest fruit trees in the province and fruit production is an important pillar of the rural economy in qingzhou. In recent years, qingzhou has stepped up its efforts to provide scientific and technical guidance by accelerating structural reforms on the supply side of the fruit-tree industry, actively introducing good varieties, optimizing the structure of tree species and integrating ecological, leisure and tourist agriculture, focusing on scale and characteristics, promoting green cultivation, gradually developing a pattern of integration and industrialization based on a combination of qingzhou peaches, qingzhou hills, tomatoes, and large cherries. At present, the city of qingzhou has 23. 41 million acres of fruit trees and produced a total of 467,000 tons of fruit, with a value of 2. 89 billion yuan。
