South china sea network, news of october 3rd from the south china sea client (journalist) promoted the cultivation of high-quality bean varieties in the western region, promoted the renewal of guacamole varieties in the world, and the eastern zone cultivated high-yield new varieties, taking full advantage of the resources of the south. Journalists were informed by the previous summer agricultural production mobilization conference in sanya city in 2025 that this winter and spring will bring the area under sanaguella to 1,661 million acres, with an estimated production of more than 340,000 tons and a total output expected to exceed 2 billion yuan。
Sanya has an important mission to guarantee the supply of the country's winter “baskets” of fruit. The success of agricultural production this winter and spring is related to the opening of the sanya agricultural development and to the stability of the supply and prices of winter agricultural products in the interior market. This year, as compared with previous years, sanya will promote the upgrading of the winter and spring guacamole, vigorously develop facilities agriculture, raise the level of agricultural organization and promote the upgrading of agricultural slots. (c) to improve the competitiveness and sustainable development of the market in the winter and spring melon industries in general, and to create a green eco-winter melon industry in the context of trade ports。
Sanya academy of tropical and agricultural sciences (asta) journalists
It is understood that this winter spring season, sanya, will focus on the objectives of the national winter spring vegetable emergency supply base and the national winter pickle industry cluster to promote the upgrading of the winter melon industry. In terms of industrial layouts, the western zone consolidates the prefecture's advantage of beans and expands the promotion of new varieties and new technologies for guacamole; the eastern zone expands and upgrades the variety of acupunctures; the eastern zone grows new varieties of high-yield quality, based on the resources available in the south; and the jiyang region expands the introduction of new varieties such as mackerel corn and mackerel chili. In order to optimize the structure of varieties, following the principles of “stable melons, beans, peppers and amplified aquatic vegetables”, sanya has been guided to stabilize the area under the melons' cultivation and to increase, as appropriate, the marketable new varieties; to increase the area under cultivation, such as berylles, fourth quarters, dutch beans, beans, beans, beans, beans, etc., as appropriate; to reduce the varieties of peppers, peppers, etc., and to increase, to a lesser extent, the variety of high-quality specialties, such as chili and yellow lanterns; to increase the area under cultivation, such as local beaks, hollow cabbage, and to test and promote aquatic vegetables, such as white。
This year, sanya has continued to take advantage of the country's strengths by developing excellent varieties of guacamole, accelerating the renewal of varieties and introducing, screening, testing and demonstration of new varieties of bitter melons, tomatoes, yellow lanterns, eggplants, beans, whites and melons. • establishment of a production base for the healthy planting of guacamole in winter and spring, which will serve the production of guacamole in the surrounding municipalities, the sanya city institute of tropical agricultural sciences and large families that are concentrated in the production of seedlings, which will be supplied annually to 10 million of them。
The sanya bean plantation. Journalists
It's gonna sell. Production and marketing are linked, and sanya encourages the development of contract production, contracting cooperation, and online and offline sales. • promotion of quality agricultural products, such as thaws, using platforms such as the winter fair and various promotional opportunities, to customers everywhere. At the same time, it has offered to invite key market customers to sanya to visit the agricultural base, to consolidate the market and old customers of the original market, to open new markets, new outlets and new customers and to expand the revenue channels for sanya farmers。
In order to guarantee the quality of the products produced in winter and spring, sanya has promoted new technologies based on measures such as land-based responsibilities, strengthened source governance, and a network of three levels of supervision in woven urban villages. The focus is on the promotion of green control techniques and drug safety guidelines, and the promotion of green production by the main producers through the development of green control demonstration sites, training in green control techniques and the distribution of plain paper, among other means, has resulted in better production, management and marketing。
