“144 tomatoes” are new varieties introduced by the state department of agriculture of lai, shandong province, from the israel high-quality seeds company in hydera, which demonstrated the advantages of strong growth, disease resistance and high quality production, as demonstrated by the 1998-2000 pilot demonstration. It has now been replicated in lézhou, faraway and mauriya, among others, and has been well received by consumers. Botanical properties are infinite growth patterns, strong growth, well-developed root systems, many side branches, long nostrils, and large plants, typically 8-10 metres high and up to 15 metres high. The medium-cut fruit, the 6-7 leaf, is the first in the course of life, with 8-10 fruit per ear, usually yielding about 15 berries for nine months. The fruit is round, red, small, thick, of good quality, good merchandise, and durable. Medium fruit with an average of 80-100 grams per fruit. The required temperature for environmental conditions is highly adaptable, particularly with regard to cold tolerance, and is highly suitable for protected cultivation. Strongly resistant. High antiviral disease, with better resistance to ashilosis, early disease and late disease. Fatty water. Cultivation of 144 tomatoes should select fertile soil with deep soil, good drainage and organic content. Plantation technology is essential for breeding. In order to reduce the cost of the more expensive tomato seeds, single seeding is usually done using either nutritional or plant-based soilless seedlings. The solar greenhouses were planted in mid-august in winter, 15-25 centimetres tall, 0. 4-0. 5 centimetres thick, and can be planted with 4-5 leafs. Reasonable secret. Due to the rapid growth of 144 tomatoes, the high number of chickens falling and the ease of field management, it is not advisable to have too high plant density. It is usually 90 cm long, 60 cm small, 40 cm long, with approximately 2,200 plants per acre. Plantation adjustment. Chemical regulation: when 144 tomatoes are planted, 100 times the fluid of the short figs, 250 grams each, before flowering; and when the first fruit sits, 100 times the fluid of the short figs, 250 grams each, to control the growth of nutrients, increase the thickness of the main chicken and promote the expansion of the fruit. Whole branch: use a single branch, and if any of the side branches are removed, it is best to use scissors when the sun is clear. Timely fruit-cutting: four or six of the same sizes of fruit in each ear, too big, too small, deforming and diseased. Timely chicken landing: due to the long and fast growth of 144 tomato harvests, timely chicken landing is required. Five plants in the south of the solar-temperature room fell once in an average of 7 to 10 days, while others fell once in 10 to 15 days. Each fallow beats all the leaves below the bottom of the fruit and leaves the fruit about 20 centimetres from the ground. In the later stages of growth, when the chickens fall too long, they shall be taped together in a circular rope. The chicken selection begins at 2 p. M. In the middle of the sun, when the chicken is more resilient and not easily broken. Timely re-alignment of the height of the head: a chicken entangled every three to five days on average, keeping the head at all times at a low north-south height with an oscillated face, preventing the head from being mixed and covering each other. Get the field sanitation done. Cutting branches, cut fruit, cut leaves, sick leaves, yellow leaves and removed weeds must be buried or burned in time。
