Autumn-eating folks, they go out to buy it every year. They can grow their own autumn, whether in rural gardens or in their own gardens and on the balcony. As long as the planting time is set, the day-to-day management follows the steps, the newbies can grow the seeds, pick them up, eat them from the early summer to the autumn。
Many people feel that the acorns are not good enough to grow, either they cannot grow, or they will grow weak, with few flowers and thin, and little harvest for half a day. In fact, the autumn is real, unscathed, uncorrupted, with no complex planting threshold. I've been growing autumn in the countryside for many years, from the field to the yard. Today, the best planting time for the autumn, seeding techniques, planting plants, day-to-day maintenance and harvests are presented in the language of the natives. All the way to the field is a solid exercise, and everyone can grow the autumn。
First, we'll get to know autumn's habits first
We don't care what we grow, let's get a sense of its temper, so we don't have to turn around. Autumn is a warm and cold crop that is born into a warm, light-fed environment, with no tolerance for cold, no tolerance for frost, no growth at low temperatures, and is prone to death in the event of cold。
It is not choosy about the soil, and ordinary vegetable gardens, sandy soil, and empty areas behind houses can all take root, as long as they are not low-lying mudslides that accumulate water over the years. The roots are deep-seated, drought-resistant, water-free and food-saving vegetables。
Moreover, the autumn branch is medium-sized and robust in size, so long as the bottom is fat, the light is on track, the late-term fruit-bearing capacity is particularly stable, it can be harvested in a single plant for several months, families can eat themselves enough, and much more can be put in storage for relatives and friends。
Ii. Best planting time for the autumn
Autumn seeding, half-time selection, premature exposure to cold freezing, late growth and shortness, cooling in the autumn before the twig, and wasting a season。
In the field and in rural gardens, a steady recovery in local temperatures in spring is the core criterion. The general temperature remains stable at more than 15°c, allowing seeding to begin. Most of the areas are suitable for live broadcasting or seedlings during the period around the time of the rain, that is, between the end of march and the second half of april。
In the warmer regions of the south, planting can be arranged early in march; the central region is concentrated in late march and mid-april; the northern part is slow in cooling and spring frost, and it is recommended that it be delayed until mid-april and replanted in order to avoid spring colds and night frosts。
In addition to the spring air, many places are able to arrange for summer planting, and planting around june is completely feasible, with high summer temperatures, faster seedlings and strong growth, except for shorter harvest cycles than spring, which do not affect household consumption。
It is important to avoid two periods: early spring, when the temperature is so high and so low, and when there is night cream, not so fast; and after autumn, the temperature is so low that it does not sow or grow。
A simple memory of a rural farm: a 15-year-old temperature so that you can grow acupunctures; you can avoid the cold of spring, and you can grow small. You're right。
Iii. Two types of cultivation: direct seeding, shifting cultivation, and choice of new hands
There are two ways to plant an autumn, one to sow it directly, the other to plant it first and then move it, each of which is good, and everyone chooses it according to their circumstances。
One, a direct on-demand from the daejeon garden
It is suitable for a farmer who is lazy and empty of land, and can then plant it directly。
First, the land is plowed loose, the earth is broken, the grass is cleared, the sap is raised or flatted。
Before seeding, the seed is simply disposed of, the skin is stiff and the seed is grown slowly. The seeds can be immersed with constant water for 10 hours in advance, so that they can be drained, dried and sowed, and seeded quickly and neatly。
Each planting den contains two to three seedlets, and the ground is 1 or 2 centimetres thick, so that it is not buried too deep. Following a light-stamping of the surface soil, water is poured over and the soil is kept humid, so that the seedlings can grow around a week if the temperature is right。
When the seedling grows to three or four leafs, the sapling is carried out, leaving only one of the strongest seedlings in each of the caves, pulling it out, avoiding competition for nutrients and influencing overall growth。
Ii. Cultivation of seedlings, conservation and growth
Farmers who are suitable for small gardening, balconies, strained plots, replanting, with higher rates of seedlings, can avoid early spring temperatures and early seedlings。
With seedlings, small plastic cups and seedlings, it is possible to fill up with a loosely aired garden, each with a immersed seed and a light ground, in a place warmed to the sun。
It is easy to keep the soil moist, with light light, less water, and no small seedlings. When the seedlings grow into four to six real leaves, and when they are strong, they select the sun for planting in the afternoon。
The plantings were carried with seedlings of earth, with less damage to the roots, and when they were planted, they were watered with water, which was particularly fast, and they were hardly seedlings, and later they were much better than live。
Iv. Full-scale fertilisation is the only way we can get rich
The post-autumn shears are large, long-lived, insulated, unable to keep up, thin, flowering and small-sized。
When the ground is torn down, it can be mixed into well-cooked farm fat, evenly into the earth, without blindly using all kinds of quick-effect fertilizer. Farmers are fertilizing and persistent, improving their soil, so that the autumn roots are more deep, stable and dynamic。
Growing lines do not need to be too dense, with a distance of 40 to 50 centimetres, with enough capacity in the range of 30 centimetres, sufficient space for growth, good ventilation, easy depression, and reduced later field problems。
And bear in mind that the seed is so dense that the leaves cover one another, that there is insufficient light and poor ventilation, and that it is easy to grow long and untidy, and it is not worth it。
Five: to manage the field, make sure the baby is not sick
When the autumn seedlings are alive, it is not too complicated to manage the seeding season. It's only three points。
First, rational watering. Autumn is resistant to drought and flooding, so that the soil is humid during the seeding season and cannot be flooded with water every day. In the middle of a continuous stormy weather, head drains are filled in a timely manner to avoid the accumulation of water in the fields, which can be sorely suffocated and rotten as to affect long-term growth. When the weather is dry, the choice is to water it in small quantities, avoiding the high noon temperature。
Second, weeding in time. The pre-generation period for small saplings is not fast, the grass is easy to grab nutrients and light, cleans the weeds from the walkways, uses no herbicides, removes the most secure artificially, and does not hurt the autumn roots。
Third, not blindly chasing fat. When the seedlings are small, they carry their own nutrients, and when the bottom is sufficient, they do not have to catch up with extra fat. When the plant is 30 to 40 centimeters high and it's about to bloom, it's just good to start filling it properly。
A whole period of seedlings can grow strong without the deliberate use of drugs, complex care and natural light, water and weed。
Six, mid- and long-term management
In the middle and later stages of growth, the autumn begins to draw branches, cash buds and flowers, and at this point, with a little care management, it is possible to keep the acupuncture。
The plant is grown to a certain height, allowing for the proper combing of the substrates close to the weak branches of the ground, the old leaves, increased ventilating between the lines, reduced bottom depression and a concentration of nutrients on the main lawn and the branches of the results。
During the flowering season, the amount of water required is greater than the length of the sapling period, the soil is filled with dry water in a timely manner to maintain a stable field humidity; it can be supplemented with a small amount of conventional field fertilizers, with a small number of applications, and no one-time fertilizing, so as to prevent the fertilizers from not sitting down。
Every day, the branches of the akills grow normally, and ordinary farmers do not learn to trim, so that they can manage them naturally。
It is important to bear in mind that, with more light, the sun rises and the tans grow more and more, and that the long-term cultivation of the sun will only be fruitless。
Vii. Receiving in time and receiving in time
Many people don't have a good harvest time, either too early or too late to get old and hard, bad taste, and late for the new herbs。
After a normal autumn graft, it's possible to harvest in about a week, and it's best to grow up to about 7 or 8 centimetres. It's good to have a fresh taste, and it's good to cook and to mix。
Collecting is done quickly and every other day or two, and mature calves are removed in time. If the elders are kept, not only will the fibres be too thick to eat, they will also consume large amounts of nutrients, inhibit subsequent flowering, and the more lazy they are, the more they are, the more they are, the more they are able to continue to take the new ones。
Cutting from the handle with scissors is good for harvest, so do not pull hard, so as not to strain the branches and affect later growth。
Viii. Quite common error zone for freshmen to grow acupunctures
A lot of freshmen grow a number of accelerants for the first time, and they have a few common problems
1. The planting of the buried soil is too deep, slow to sow, and light soil is the most suitable
2. Overdensity of the species, with poor ventilation, and with only long stubbles
3. The long-term accumulation of water in the field, without digging drains, makes it easier to suffocate
4. Untimely harvests, woodization of fruit-camel elders and waste of production also affect subsequent fruit
5. Over-watering and fertilization during the sapling season has resulted in small-scale seedlings being weak and subsequently resistant。
It's almost easy to grow acorns as long as they are avoided and managed in a normal way and at normal times。
Ix. Context
Autumn is, in general, a home-grown vegetable that is particularly suitable for rural households, small courtyards and balconyes, which are not pitiful, well-fed, do not use sophisticated technology and do not devote much energy. As long as the right time for planting is right in the spring, with a simple immersion, with a reasonable control density, with proper water for weeding and proper harvesting, it is easy and easy to grow fresh and fresh akills, which are easy to eat at home。
Buying food in the middle of the year, freeing up a small plot of land in their own home and in their own yard, growing an autumn from the beginning of summer to the end of autumn and saving their hearts。
Hey, folks, have you ever grown an autumn yourself? When did you plant it? What do you know? What have been the difficulties encountered in planting? Exchanges and sharing of experience in the field are welcome in the comment area。
This paper is intended to share experiences in individual field plantings, with variations in climate and soil quality, and the timing and management of plantings can be adapted to local practical flexibility; rational management of water fattening during planting is more conducive to the strong growth of the autumn and to the persistence of the acupuncture。
