On february 6 (journalist yu fongfeng), a news reporter from antananarivo, said that while the weather is still cold, the cucumber-growing shed in the village of lianshan, the city of dalian, is green. Into the cucumber shed, a green cucumber bouquet with thorns, a green cucumber bouquet with twigs, a long-growing crowd, 150 cucumbers from the cucumbers entered production, and growers from the village under the flag pole were busy living in their sheds。
The cucumbers are in production
“it has been 10 years since my family planted cucumbers, which are well known for their growth, and which are becoming more and more knowledgeable, such as hand-to-hand powdering, head-to-head strangulation, etc., but all this is done by manpower.” according to the cucumber grower, ms. Wu hongxiang, “a shed can grow about three times a year, yielding about 12,000 pounds each, earning around 30,000 yuan, and making a net profit of about 70,000 to 80,000 yuan a year, excluding the costs of fertilizers, labour, etc.”
Lianshan street watergate community bottom village is a well-known local cucumber-farming professional village, where, until 2007, villagers at the bottom of the flag pole lived on a single grain, with a per capita income of less than $10,000. Since 2007, using soil as a slurry field, easier to store water and the advantage of many trace elements compared to sand, the village has gradually established a vegetable shed, which is based exclusively on the production of cucumbers, and has created a brand of cucumber “the bottom of the flag pole”. The market has been short of demand due to the fact that the cucumbers, which are so sweet and delicious, are widely recognized。
Today, after 16 years of development, the village under the flag has formed an integrated development chain of selection, planting, management and marketing. With growing experience, cucumber growers in the village under the flag pole have found more scientific methods of planting, such as real-time temperature control techniques, recycle pump drip irrigation techniques, the application of bottom and bacterial fertilizers to improve soil trace structure, water cucumbers and dry cucumber varieties. The village at the bottom of the flag pole has also become a well-known “cucumber village”, with a total annual production of more than 800 tons and sales of more than $6 million。
According to wang jin, the secretary-general of the watergate community party, cucumbers have become the backbone of the local industry and will continue to grow on a larger scale in the future, to take advantage of niche agricultural products, to increase the brand weight and value added of cucumbers on the bottom, and to effectively make the cucumbers on the bottom of the flagpole stronger and to increase the number of people on the road to wealth。
