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  • The hothouse celery fragrance paves the way for the country's revival

       2026-03-17 NetworkingName1560
    Key Point:Spring returns to the earth, and all things recover. The harvest of celery is taking place in the agricultural sheds of the rural facilities of xinjiang hsien county. Growers in towns and villages are skilled at harvests, and their faces are full of joy, resulting in a vibrant rural revitalization scroll。Tovhan, tovenkovkhan village, celeryOn 6 march, the facility agricultural farm in tovkhan town in tovanktovkhan village was spectacularly

    Spring returns to the earth, and all things recover. The harvest of celery is taking place in the agricultural sheds of the rural facilities of xinjiang hsien county. Growers in towns and villages are skilled at harvests, and their faces are full of joy, resulting in a vibrant rural revitalization scroll。

    Crery, vegetable growing technology

    Tovhan, tovenkovkhan village, celery

    On 6 march, the facility agricultural farm in tovkhan town in tovanktovkhan village was spectacularly organized. Walked into the celery shed, freshly fragranced, as if in a green ocean. The growers, with their knives on their hands, quickly harvested and coded a bundle of fresh celery, then weighed, loaded and sent across the border, allowing the fresh and dynamic spring to enter thousands of homes。

    Crery, vegetable growing technology

    The vegetable farmers at tovanktov khan are collecting celery

    Tovanktov khan village is known to respond positively to industrial development needs, providing technical support and market information to farmers and helping farmers to take advantage of market opportunities. At present, there are more than 60 huts throughout the village, which, in addition to celery, produce a variety of vegetables such as peppers, four-season beans, tomatoes and cucumbers, providing a strong guarantee for the supply of vegetables in the warm-in district. The harvest of celery in the shed, in particular, has generated real economic benefits for farmers。

    Crery, vegetable growing technology

    The vegetable is loading his car and sending celery all over aksu

    Surikawa is a “planter” in the base and has more than six years of experience in vegetable cultivation. He relies on the local superb water and heat resources, using organic, non-hazardous farming techniques, and growing celery with a taste of beauty and quality that is popular with consumers and attracts many customers to order. This year, he managed four huts, each producing about 15 tons and earning about $45,000. When it comes to revenue, surikawa smiles and plans for future cultivation: “when the celery is sold, the pepper is grown, and if not, the celery is grown.”

    Under the leadership of the rural renewal strategy, the homo cebu district relies on local resources to build an industrialization complex of “enterprises + cooperatives + farmers”, promote the integration of facilities farming with open-air cultivation, optimize industrial layout and move out of modern agricultural-aided villages。

    At present, there are more than 40,000 acres of vegetable cultivation throughout the county, more than 90,000 tons of annual production, safer and more stable vegetable supply, a move towards high-quality development in facilities agriculture, the deterioration of the rural revitalization landscape and the development of a new chapter in agriculture to make people more productive. This vibrant land is continuing the spring story of modern agriculture. Li chul-qing zhang jianning

     
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