Since mid-february, thousands of acres of roses planted by a group of black bridge outposts in the streets of fou town, minle municipality, of the red river hani ethnic group, have been competing to bloom. Now, it's a flower, and it's not just a sight, it's a blessing. The local way of viewing and eating flowers and cakes is being favoured by a growing number of tourists。
Entering the “rose valley” at the black bridge outpost, the beautiful rose roses sway with the wind and the fragrance of the heart. Food roses are grown in many parts of the country, but are the most prevalent in yunnan, while at the black bridge outpost the variety is the “firred” heavy-eat roses. The local four-season, spring-like climate, combined with high-quality and abundant sunlight in the highlands, provides excellent growth conditions for eating roses。
The fresh roses grown locally, partially transported to the processing plant, opened a gorgeous transformation journey, the most representative of which was the roasting of handmade flowers. New rose petals are sifted, divided, washed and dehydrated through multiple processes, removing impurities and preserving the purest fragrances in the fragrance bakery. The petals are mixed with sugar, honey, etc., in a unique proportion, allowing sweetness to permeate into every fiber and to make sweet roses。
“from a rose flower to a flower cake, it will take about two hours to complete, each of which is pure handmade, and contains the insides made of rose petals.” black bridge outpost rose garden baker metaphors. Experienced masters are skilled in making tarcrete, and the raw materials such as flour and pig oil are finely blended and folded over and over and over and over again, creating a layered, scavenging skin. The carefully prepared roses were then wrapped into the tarcrete, so that they could be collected gently and arranged in a round full of cakes。
After being sent to the oven and baked with high temperatures, the pie skin gradually becomes sour, roses melt with heat, and more attractive scents. The flower cakes, the skins, the glamorous skins, the soft bites, the fragrances of the fragrances, the fragrances of the roses in their mouths, the sweet fragrances of the petals, the clearness of the fibers of the petals, the sweetness of their mouths, the fragrance of their mouths, as if the romance at the end of spring and the beginning of summer had been eaten into their mouths。
“we have our own unique crafts and secret recipes, each of which is at least 30 layers of soccer, and the traditional process makes fresh and safe, sweet, delicious, delicious and stylish。
"here's the handmade and ready-made waffles, made out of fresh rose petals, fresh and fine, ready to enter, which is very good, unlike what i eat outside." chengdu tourists chai hong is happy to say。
In recent years, the black bridge outpost village has been described as the province's largest food rose production base, which has been developed through the integration of planting, processing and agro-blogging brigades, constantly excavating the flower economy and the consumption value of food roses, making beautiful roses a “sweet business”. “we drive rural tourism through the introduction of businesses, the cultivation of the flower economy, and the fragrance of the black bridge.” the village chief, li chunping, said with excitement。
Yunnan daily news - cloud reporter: courage
Correspondent: dindi
