And the beginning of a lump and the spring return to the earth. In pear tree county, where the epidemic is being combated, when the farmers are being hunted down, the guacamole is being planted in order to actively engage in pre-emptive farming。
As a result, the country's special cooperative of farmers growing sugar melons in the village of the pear tree town experienced a clear temperature difference, and the journalists' curtains were marked by a green, dynamic picture of a green melon seed, a lopsided onion, and a popular crowd。
This is the time of the spring when workers are busy in the sheds. Tang po sung, head of the state cooperative for farming farmers in the village of the pear tree town, and the workers seized the farm, travelled round and round between the saplings, busy fertilizing the melon, weeding, watering, membranes, and securing the quality and production of the melon。
“one year's plan is spring, and the increase in output is due to hard work. It is now the best time to prepare for spring farming, and in accordance with climate change, it is generally possible to plant seedlings into the sheds about a month after the seeding takes place. It is expected that in mid-may the first group of cucumbers will mature, yielding approximately 23,000 pounds, open market prices of $10 or more, and revenue is expected to be over $200,000.” tang bao-sung told journalists that the care of the shed was extremely heavy and required 10 people per day, and that it would require a great deal of labour when the cuisine matured, as well as a way of increasing incomes for farmers。
It is known that in november 2013, the professional cooperative of farming farmers in pear tree county was established and, in the process of planting vegetable guacamole, the cooperative has been insisting that chemical fertilizers and hormonal drugs should not be used in traditional methods, but only for green pickers such as melons, tomatoes and cucumbers, which are not harmful to consumers。
In order to improve the production of zero agro-deficiency foods, studies have been conducted on various occasions, and the final choice has been made to grow fruit and vegetables in cooperation with the inner mongolia biotechnic company. Tang po says, “we grow guacamole and vegetables green, with no pesticides, no fertilizers, no sweets, and base fats made of ripe soybeans and fermented farmers. Weeding at high temperatures is burning and manual weeding. Insecticidal with enzymes is purely ecological, and it's a melon.”
The country's professional cooperative of farmers growing tobacco in the pear tree town, the village of the pear tree, spends time, seizes opportunities, finds ways of actively preparing the crops for the spring, and attempts to plant new varieties of crops。
In the next step, pear tree county will work to improve the production, quality and market competitiveness of melons, strengthen the expansion of the industry, help to increase production and improve efficiency and generate greater economic benefits for more villagers。
