The total value of total industrial chain production has exceeded rmb 10 billion a year, and industry size and combined strength are among the highest in the country, raising more than 35,000 farmers and more than 120,000 people to increase employment at home. In recent years, hebei province's city of pingquan, based on its resource endowment, has cultivated the fungus-specific industry to activate the dynamic energy for development in a chain-to-industry configuration, upgrading the technology- and innovation-enabled industry, moving away from a “micro-richment” path to the development of a small mushroom, a “big engine” for rural renewal and a vivid model for high-quality development of the county-specific industry。
“as people's standard of living improves and their diets continue to optimize, the consumption of bacteria has grown from the former `small by-products' to the `agricultural pillar industry' of the spring. We have worked through the three dimensions of "industrial blood, park blood transfusions, financial survival" so that the families of the town can do their jobs, earn money, and truly prosper. In the words of shang xiaofeng, secretary-general of the pyramid town party of hirancing city, a profound transformation of the pingcheng brought about by the food industry。
Hiranizumi, inc., is an example of the town of pylon. As a typical representative of the food industry in the town, pingquan building and agricultural development ltd., since its inception, has built a “safety net” for industrial development based on its own development strengths and technology, breaking down barriers to the decentralization of small-scale farmers, linking finance, technology and markets, building a solid platform for small-scale farmers and business groups interested in the consumption industry to start business。
The related director of hirancumi, agricultural development co. Ltd., described the following as: “we have been working in the field of edible bacteria for many years and, while keeping a precise grasp of the dynamics of the development of the edible bacteria industry in pylon town, are aware of the difficulties that small farmers face in industrial development, such as `lack of finance, lack of technology, fear of risk and lack of access'. Since 2023, we have been focusing on the whole chain of services for the molotov cocktail industry, stretching from source to end, providing " one-stop-one-stop " support to mushroom farmers, moving small-scale farmers from `one-stop' to `growing'. At present, we have built 5,000 square metres of boulder production workshops, 25 edible bacterium chambers, 87 mushrooms out of mushroom sheds, with 500 square metres of storehouses, large capacity production, storage facilities, and improved companies' ability to withstand market risks.”
In addition, thanks to sound hardware support, pycheng shinshin agricultural development co. Ltd. Provides farmers with a single supply of high-quality mushrooms and sticks, together with standardized planting facilities, and fundamentally addresses the problem of farmers' “start-up difficulties and high costs”; at the technical level, through the formation of specialized technical teams, the normalization of technical guidance for planting, hand hands on practical skills such as mushroom cultivation, pest control, etc., help farmers to break down technological bottlenecks and achieve scientific cultivation and efficiency gains; at the end of the sale, companies rely on their own mature marketing networks, providing drying of products, harmonizing recycling services and establishing stable marketing agreements. To date, the production and distribution rate has reached 100 per cent, with a net annual profit of 2. 7 million yuan. This has dispelled the farmers' concern to “crop and sell” and allowed them to grow and grow。
In addition, through a chain-wide service enablement, pyrequan has established close linkages with local smallholder farmers, resulting in a good development model of “business-driven, farmer-involving, win-win” that has succeeded in breaking down the bottlenecks to small farmers' industrial development and exploring new paths to industrial development and socialization. This model not only allows small farmers to share in the dividends of industrial development, but also broadens the revenue channels and furthers the movement of the edible fung industry towards scale, standardization and intensification in pylon town, giving strong impetus to the revival of local rural industries and making small mushrooms the “gold mushrooms” that enrich the population。
From the innovative introduction of the “30-0” industry model of zero-cost inputs, zero-risk operations, zero-distance employment, to breaking farmers' employment concerns, to the successful marketing of the “hingcheng mushroom-growing data product” at shenzhen, the first agricultural industry data listing model in the province, and the wisdom and dynamism of innovation development at every step of its journey. Today, the edible microbacterial industry is deeply integrated into the whole process of rural renewal in the springs, with production accounting for 56 per cent of the city's total agricultural output and contributing up to 47 per cent to the disposable income of farmers. This has led not only to the development of 15 related industries, such as equipment, packaging and printing, but also to the promotion of co-benefits in more than 20 municipalities and counties in the six provinces that are more radioactive。
As one of the 107 provincial district-specific industrial clusters in hebei province, the hiran springs has built a whole-industry chain development system for stock selection, good breeding, standard cultivation, advanced processing, cold chain storage, brand marketing, cultural promotion, equipment manufacturing, financial services, and the value of the whole-industry chain has risen to 11. 3 billion yuan in 2025. “at present, the city-wide circulatory base has an area of 70,000 acres and has built more than 1,500 gardens of more than 10 acres. Five of the edible plant companies, 17 bacterial plants and 60 rod factories have been established, forming 10 main-strength varieties, such as mushrooms, almond abalone mushrooms, sluice mushrooms and mushrooms, with an annual production of 660,000 tons and a production value of $6. 8 billion.” sun xinhui, director of the centre for the development of the eating bacillus industry, hirancheng city。
Science, technology and innovation are central pillars of high-quality industrial development. The high-level science, technology and innovation platform in hiranquan city, which set up the national centre for food bacillus improvement, three provincial science and technology innovation platforms, such as the institute of industrial research in pei ping spring, and the research centre for engineering and engineering of food bacillus processing in hebei province, has made a major effort to introduce high-level talent such as the first chief scientist of the national industrial technology system, and has continued to develop varieties, technological innovations and products to promote the transformation of industry from “experience mushrooms” to “science mushrooms”. To date, there are 1,870 companies in the city-wide food industry cluster, of which 9 are “four” enterprises, 2 are “leaders” enterprises, 4 are high-tech enterprises, 8 are specialized new enterprises, and more than 40 enterprises, including sengen, yansai and others, have been awarded top agricultural industrialization enterprises above the german city level, including 1 at the national level and 8 at the provincial level。
Advanced processing is a key player in extending industrial chains and increasing value added. Since 2021, the city has concentrated on 10 deep-processed projects, such as the central staple kitchen, the processing of fungus foods, the processing of cuisine, and the processing of microbreeds, with a capacity of 100,000 tons per year, successfully developing six series of deep-processed products, such as foods for adjustment, food for cooking, central kitchen, functional drinks, spices, leisure foods, and the production process and quality of products at the country's advanced level, allowing the transformation of “small mushrooms” into “high-value-added products”, effectively breaking down the development bottlenecks of low-value-added agricultural products。
At the same time as the development of industry, the city of hiringong pays particular attention to environmental protection. “the green mountain, which is a silver mountain of gold, is a `crystal' of environmental conditions that feeds on bacteria, which is highly compatible with the concept of green development espoused by the city of hiring. Over the years, we have been combining brand development with green industrial development, with two-way empowerment, not only to allow an increasing number of farmers to share in the benefits of industrial development and to achieve greater enrichment, but also to contribute to the continuous upgrading and efficiency of the entire chain of edible bacteria industries.” the mayor of the town of qingha in hiranquan city, yang zhenghui, said:。
Poor circulation, which had been a “closure point” for the movement of agricultural products to large markets, has now been addressed in the springs, making it another highlight of the industrial chain. In order to smooth the movement of fresh food bacteria out of production, to the country and abroad, the city of pingcheng has focused on the construction of a three-dimensional circulation system for “places of production + markets + cold chain logistics”, which will cover more than 1,000 large, modest and well-functioning cold storage “places of production”, and on the construction of a northern chinese food market and a storage centre for food bacteria, with an annual turnover of nearly $2 billion. At present, the springs have become an important country-wide concentration of mushrooms, slips and mushrooms, with trade chains irradiating north, north-east and inner mongolia. The internal marketing market has expanded from mainly “gang” to the country's major cities, with export markets covering 35 countries and regions. The export of fresh mushrooms accounts for about 40 per cent of the country's total exports, and has successfully joined the country's first “state-level demonstration zone for the quality of food-exporting agricultural products (e. G. Fungus)”。
Branding capacity to make fungi more marketable. Since 2021, the city has continued to expand its brand influence by organizing major events, such as the inaugural congress of the chinese food fungi brand cluster and the sixth hebei provincial assembly on the development of the food fungi industry. Today, flat-spring mushrooms and squirm mushrooms have become the protection product of the country's geographical markers. They have been incorporated by the ministry of agriculture and rural affairs into the list of top 300 national agricultural brands, the list of agricultural brands and the national list of “specialty new” agricultural products. They have been awarded many honours, such as the “ten local specialty vegetables”, the “ten chinese good-swipe mushrooms” and the “first hebei agricultural region public brand” , which in 2024 amounted to $7,783 million。
Industry thrives and culture thrives. In the city of hirancumi, the culture of edible fungi was explored in depth, and the country's larger edible fungi museum, the hirancushum, was built. The shroom museum, which integrates historical culture, resource folklore, art appreciation, object fairs and science education, promotes the integration of the culture of fungi with the red mountain culture, which has existed for more than 5,000 years in the spring, over 1,000 years in the liaojin culture and over 300 years in the clean culture, was certified by the state museum in 2023. At the same time, various cultural events, such as the china fulfilling bacillus awards, the hinchuan festrum harvest festival and the fulfilling baccalaureate selection skills contest, have been held, with cultural ties in mind, to further strengthen the synergy of industrial development and to make the culture of the fungus a distinctive feature of the pyrenches industry。
From sporadic planting to cluster development, from single product to chain layout, from local specialization to the national level, the city of hiring springs, starting with a mushroom, has emerged from a high-quality development path with a distinctive, highly dominant and rich city. As a next step, the city will continue to cultivate the food-bacterium industry, intensifying scientific and technological innovation, improving the industrial chain, increasing brand value, and moving the food-bacterism industry towards high-end, intelligent and greening, so that this “groom-rich” glows more brightly and gives a stronger impetus to high-quality economic development and overall rural revitalization in the county。
